Simit Bread (Turkish sesame bread) is a circular bread, typically encrusted with sesame seeds.
In Turkey, especially office workers often buy a Turkish bagel from street sellers for breakfast.
Turkish Flatbread, Turkish Pizza, Sourdough Turkish Flatbread, Sourdough Turkish Pide, Sourdough Turkish Pizza, Pide, Sourdough Turkish Flatbread
Fluffy, light, and irresistible, this recipe for Turkish Bread will leave you wanting more.
Sucuklu Pide is a crispy and delicious Turkish bread topped with spicy beef sausage called "sucuk" and melty & stretchy kasar cheese.
This delicious, fluffy and slightly chewy Turkish Pide Bread (or Ramazan Pidesi) is a no-knead flatbread traditionally eaten during Ramadan.
Simit is the most common and basic street food you can find in Turkey.
Hey there! Still quarantining! Reminiscing about all the amazing places I've been to in the world & hoping this is all over soon so I can travel again! There ar
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about good food to lead a healthy life
Turkish delight or rahat lakoum is a traditional type of Middle Eastern sweet.
Crunchy and crispy olive oil cookies with a soft and chewy Turkish delight filling! Rose scented Turkish delights are highly recommended!
It can be difficult to find Turkish ingredients in Canada.
Sac Kavurma (Turkish Lamb Sauté) is a simple yet delicious Turkish dish made by sautéing the lamb with onions, peppers, tomatoes and spices over high heat.
Lahmacun is all-times favorite all around Turkey, in most Turkish Restaurants around the world, and in street food as well.
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