These salmon and potato cakes hit all of my crave buttons—they’re hot and crispy, cool and creamy, and they’re laced with scallions, garlic and ginger.
These cheesy risotto cakes are an easy and tasty way to use up leftover risotto! They're breaded in a crispy, cheesy coating, and served with a simple homemade tomato sauce.
This creamy green tahini sauce/dressing is made with fresh herbs and spinach, with a nutty-sweet flavor that will instantly elevate nearly any meal.
We were on the receiving end of beautiful homegrown carrots.
This whole wheat breadsticks recipe is what we use to keep hunger at bay in our house! Instead of a bag of crisps, we’ll nibble on a wholegrain breadstick whilst watching TV, or whilst dinner cooks in the oven.
I was craving for a bowl of curry laksa but my fridge almost empty so I made this rice noodles soup with anything left.
Hi everyone, thank you for visiting Bear Naked Food blog! Yay, my maiden post! To be honest, I'm a little "stuck" on what to write for my first post.
For what to serve with lobster tails, you've come to the right place.
This homemade Thai spiced fresh pumpkin and bacon soup is a favourite for dinner on a winter evening.
A perfectly simple yet healthy winter warming pumpkin soup with a few benefits of leeks and ginger.
This simple tomato and mozzarella cheese salad is nutritious, delicious and esthetically pleasing.
Bouillabaisse is a classic French-Mediterranean soup using homemade fish stock as a base and flavoured with fish morsels, seafood, potatoes and many exciting additions.
KGB review, sister restaurant of Ze Kitchen Galerie.
This vegetarian edamame noodle salad includes edamame beans, noodles, nuts, fruit, green onions and an Asian inspired dressing for incredible results.
This Asian Spinach Pasta Salad is so easy and so tasty and perfetc for Summer! Tangy dressing, mandarin oranges, and dried cherries, yes please!
Egg Linguini with Warm Avocado Sauce When mon mari first started his sojourn in hospital I had dinners of: Steamed Artichokes with Balsamic Dipping Sauce followed by Asparagus and Tuna Risotto.