Butternut
520 recipes
Butternut Squash Soup with Kale and White beans
This butternut squash soup with kale and white beans is one-pot meal and packs nearly 20 grams of protein.
Crispy Fried Sage Leaves
These crispy fried sage leaves are delicious all on their own (I pair them with roasted nuts, cheese and Fig Jam for an appetizer!), but they’re also a gorgeous garnish to salads, pasta, meat dishes, stews and more.
Butternut Squash Pasta Bake with Ricotta and Sage
This sweet and savory butternut squash pasta is a stunning vegetarian meal or holiday side dish.
Thanksgiving Cooking Class
Cooking Class Sneak Peak If you’re wondering what recipes we’ll be covering in class here’s a little peak Thanksgiving Menu Roast Turkey Chocolate Bourbon Pecan Pie Apple Crisp Ultra Creamy Butter Herb Mashed Potatoes Crispy Brussels Sprouts & Butternut.
Butternut Squash Lasagna
Roasted butternut squash tossed in a rosemary cream sauce, topped with oven ready lasagna noodles and ricotta-yogurt topping.
Butternut squash farro salad
This gorgeous butternut squash farro salad is ALSO easy, do-ahead, delicious and the perfect side dish to all of your fall dinners!
Best Fall Vegetables and Their Health Benefits
Fall is here, and it's the perfect time of year to start enjoying some of the best fall vegetables.
Butternut Squash Mac and Cheese
This vegan butternut mac and cheese is so creamy and delicious with absolutely no dairy or oil! It's perfect comfort food the whole family will love!
Hasselback Butternut Squash
Butternut squash and spiced ground beef with plenty of fresh basil and mint.
Butternut Squash Soup
Butternut squash soup is a rich, flavorful, and creamy soup that takes roasted butternut squash to the next level of deliciousness! The butternut is first roasted in the oven, then blended with chicken stock, honey, nutmeg, garlic, heavy cream, and more.
Butternut Squash Timbales, Mushroom Sauce
The savory onions and mushrooms are a nice contrast with the slightly sweet butternut squash.
Butternut Squash Timbales, Mushroom Sauce
The savory onions and mushrooms are a nice contrast with the slightly sweet butternut squash.
Butternut squash yogurt latkes
Since I used half of butternut squash for soup, I have to use another half.
Israeli Couscous with Roasted Butternut Squash and Preserved Lemon
Israeli Couscous with Roasted Butternut Squash and Preserved Lemon Makes 6 generous servings 1 1/2-pounds (700 g) butternut squash.
Quick Bread with Homemade Butternut squash puree and Lemon glaze
Makes 1 loaf 1 & 3/4 cup all-purpose flour 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon ground ginger 1/4 teaspoon ground c.
Butternut Squash and Caramelized Onion Burekas
Makes 18 medium size pastries 2 sheets puff pastry (10” x 15”), defrosted in the refrigerator overnight 1½ lbs.
Butternut Squash Hummus with Sesame Turmeric Crackers
About a month ago I sighed up for cookbook swap advertised by a local culinary business.
Slow Cooked Lamb Tagine With Apricots
This succulent and incredibly flavourful Slow Cooked Lamb Tagine is a combination of lamb, apricots, butternut squash, and exotic spices.