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Potato& Pear latkes with Spice Cucumber salad
Potato & Pear latkes with Spice Cucumber salad Serves 4 1 lb potatoes, 1 pear, 1 small onion, 1 egg, 1/3-1/2 cup flour (use matzo meal fo.
Mushroom challah pudding
Mushroom challah pudding Servings: Makes 8 servings 4 cups (1/2-inch) fresh challah cubes (about 5 ounces), 1 1/2 pounds mixed fresh wil.
Holishkes (stuffed cabbage) with mexican twist
Holishkes (stuffed cabbage) with Mexican twist Makes 8 pieces.
Rhubarb Crumb Cake
Rhubarb Crumb Cake Fruit Filling 3 cups sliced rhubarb, 2 tablespoons lemon juice, 1 cup sugar, 2 tablespoons of cornstarch, 2 tablespo.
Apple-Zucchini Bread
Apple-Zucchini Bread 2 loaves, 16 servings per loaf 3 cups all-purpose flour, 1 tablespoon ground cinnamon (optional), 1 teaspoon salt, 1 .
Easy Blueberry Corn Muffins
Easy Blueberry Corn Muffins Makes 12 muffins 1-1/4 cups all-purpose flour, 3/4 cups corn meal, 1/4 cup sugar, 2 teaspoons baking powder, .
Quick pickled peppers
Quick pickled peppers Total time: 20 minutes, plus pickling time Servings: Makes about 4 cups 8-10 whole peppers, 1 1/2 cups rice vinega.
Cherry Sour Cream Coffee Cake
Cherry Sour Cream Coffee Cake 12 tablespoons (1 1/2 sticks) unsalted butter at room temperature, 1 1/2 cups granulated sugar, 3 extra-lar.
Roasted Beet Salad with Barley, Feta, and Red Onion
Roasted Beet Salad with Barley, Feta, and Red Onion Makes about 5 cups 1 cup dry pearl barley, 4 medium beets, tops removed, 1/2 medium r.
Greek Salad with heirloom tomatoes
Greek Salad with heirloom tomatoes 2-3 cups chopped romaine lettuce, 3 heirloom ripe tomatoes, cut into chunks, 1 small red onion, thinly.
Harvest Honey Challah
Harvest Honey Challah Dough: 1/2 cup lukewarm water, 6 tablespoons vegetable oil, 1/4 cup honey, 2 large eggs, 3 - 4 cups Unbleached All-P.
Pineapple Upside-Down Biscuits from Paula Deen
Pineapple Upside-Down Biscuits Serves: 10 biscuits 1 (10-ounce) can crushed pineapple, 1/2 cup packed light brown sugar, 1/4 cup (1/2 stic.
Old-fashioned Yiddishe salad with white radishes and chicken(beef)
Old-fashioned Yiddish salad with white radishes and chicken(beef) Serves 2.
Potato soup with smoked salmon
Potato soup with smoked salmon 4 servings 2 cups water, 2 cups vegetable broth, 1 finely chopped onion, 750 gramm fresh chopped potato, .
Real Fresh Pumpkin Bread
Real Fresh Pumpkin Bread Serves: 1 loaf 2 cups all-purpose flour, 2 teaspoons cinnamon, 1 teaspoon baking soda, 1/4 teaspoon baking powde.
Wild rice pancakes
Wild rice pancakes 1/2 cup milk, 1/3 cup cornmeal, 1/3 cup all-purpose flour, 1/4 cup butter, melted, 1-1/2 cups cooked wild rice, draine.