Cooking recipes with the tag "Cup" - page 17

Raspberry Ricotta Buckle

Raspberry Ricotta Buckle 1 cup ricotta cheese 3/4 cup sugar 2 large eggs 1/4 cup unsalted butter, melted 1 tbsp vanilla essence 2 .

Source: Cooking with Yiddishe mama

Mixed Fruit Compote

Mixed Fruit Compote 2 navel (seedless) oranges 2 & 1/2 cups mixed dried fruits, such as apricots, apple rings, peaches, pears, figs, ra.

Source: Cooking with Yiddishe mama

Lemon Brookies

Lemon Brookies 1 package Pillsbury sugar cookie dough 1 stick unsalted butter, softened 2/3 cup granulated sugar 1/4 teaspoon salt .

Source: Cooking with Yiddishe mama

Super dough for pierogi

Makes 80 pierogi (vareniki) 1 cup sparkling water 1 egg 1/2 teaspoon salt 1/2 teaspoon sugar 4 tabelspoons vegetable oil 4 cups all.

Source: Cooking with Yiddishe mama

Nutella Rugelach

Nutella Rugelach Yield: 24 cookies Ingredients: 1 9-inch pie dough (store bought or homemade) 1/2 cup Nutella 1 tablespoon butter, .

Source: Cooking with Yiddishe mama

Crunchy Brussels Sprouts Salad

Crunchy Brussels Sprouts Salad Makes 10 to 12 servings 1 cup walnuts, chopped 1/4 cup olive oil 2 pounds Brussels sprouts, trimmed a.

Source: Cooking with Yiddishe mama

Russian style Mushroom pie

Russian style Mushroom pie Dough I: 1 & 1/2 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup (8 tablespoons.

Source: Cooking with Yiddishe mama

Blueberry Corn muffins

Make 16 medium size muffins 1/2 cup butter, softened (I took parve margarine) 1 cup firmly packed light brown sugar 2 large eggs 1/2.

Source: Cooking with Yiddishe mama

Sweet Tuna Salad

Sweet Tuna Salad 2 (6-ounce each) cans tuna fish packed in water; drained 1/4 cup sweet relish (1 medium size pickle, chopped) 1/4 cu.

Source: Cooking with Yiddishe mama

Cheesy Roses

Cheese Roses Makes 25-30 mini pasтries.

Source: Cooking with Yiddishe mama

Lemon Ricotta Cookies with Lemon Glaze

Lemon Ricotta Cookies with Lemon Glaze Ingredients Cookies: 2 1/2 cups all-purpose flour 1 teaspoon baking powder 1 teaspoon salt .

Source: Cooking with Yiddishe mama

Egg salad sandwich everyone loves

Egg salad sandwich everyone loves Makes enough for 4 sandwiches 6 large eggs 1/4 cup mayonaise 2 tablespoon chopped scallions or sh.

Source: Cooking with Yiddishe mama

Dried Plum-and-Port Bread

I decided to make something interesting for Valentine's Day.

Source: Cooking with Yiddishe mama

NEPTUNE SALAD

NEPTUNE SALAD Piccadilla Cafeteria Copycat Recipe 2 (8 oz.

Source: Cooking with Yiddishe mama

Cheesy Mashed Potato Pancakes

Cheesy Mashed Potato Pancakes 3 cups chilled leftover mashed potatoes 2/3 cup shredded cheddar cheese 2 Tablespoons chopped scallions,.

Source: Cooking with Yiddishe mama

Carrot Raisin Salad From 'Down South'

Carrot Raisin Salad From 'Down South' Yield: Serves 4 to 6 1/2 cup plus 2 tablespoons mayonnaise 2 teaspoons curry powder, preferabl.

Source: Cooking with Yiddishe mama

Pareve Hamantaschen

Pareve Hamantaschen Makes 40 medium size pastries 2 & 1/2 cups all-purpose flour 1/4 teaspoon salt 1 teaspoon baking powder 2/.

Source: Cooking with Yiddishe mama

Sour cream fried pirozhki

Sour cream fried pirozhki 1/2 cup sour cream 1/4 cup buttermilk 1 egg 1 Tablespoon vegetable oil 1 teaspoon sugar 1/2 teaspoon salt.

Source: Cooking with Yiddishe mama

Green salad with spiced chickpeas

Green salad with spiced chickpeas Make 2 servings 3 cups baby greens 1 medium size cucumber, peeled and thinly sliced 1 medium size .

Source: Cooking with Yiddishe mama

Vegetable Hummus Tortills Wraps

Vegetable Hummus Tortillas Wraps Makes 2 wraps 1 teaspoon sugar 1 & 1/2 teaspoon white vinegar 1/4 cup carrots, julliennned 1/3 c.

Source: Cooking with Yiddishe mama