Dal
764 recipes
NUCHINA UNDE
NUCHINA UNDE This preparation which is famous in my home state of Karnataka can be loosely translated to mean Steamed Dal Dumplings.
MOONG DAL DOSA
MOONG DAL DOSA Dosa is a common breakfast item, particularly since there are so many varieties of dosas to choose from.
MOONG DAL USLI
MOONG DAL USLI This is a simple, easy to make and nutritious dish which we have had for years either as an item for breakfast or as a sn.
CAULIFLOWER AMBAT
CAULIFLOWER AMBAT In our Konkani style cuisine, "Ambats" are a popular coconut-based curry, which can be made with or without dal.
MOONG DAL & PANEER CHILA
MOONG DAL & PANEER CHILA A chila is a dosa-like pancake which is usually made out of besan (Bengal Gram Flour) and served as a snack or b.
DAL DOSA
DAL DOSA The dosa is one of the most common breakfast items, especially in the South of India.
SWEET CORN CARROT KOSAMBARI
SWEET CORN CARROT KOSAMBARI A " kosambari" is a kind of light salad made with dals and some grated vegetables that is commonly prepared .
DRUMSTICK, BRINJAL & MOONG DAL CURRY
DRUMSTICK, BRINJAL & MOONG DAL CURRY In Konkani and Maharashtrian cuisine, we often use Drumsticks which are a good source of calcium, ir.
PALAKOORA PAPPU (SPINACH DAL)
PALAKOORA PAPPU (SPINACH DAL) From time to time, I like to try out dishes from different parts of India.
CABBAGE & MOONG DAL STIR FRY
CABBAGE & MOONG DAL STIR FRY Today's dish is an easy to make accompaniment to the main meal which uses cabbage and moong dal.
IVY GOURD STIR FRY
IVY GOURD STIR FRY Today's recipe is for a dish that goes well with rice and dal as a side dish.
FRENCH BEANS & MOONG DAL STIR FRY
FRENCH BEANS & MOONG DAL STIR FRY French Beans are commonly available all through the year.
INSTANT MOONG DAL HALWA
INSTANT MOONG DAL HALWA There are some dates that stay firmly planted in your memory.
GARLICKY IVY GOURD STIR FRY
GARLICKY IVY GOURD STIR FRY Today's recipe is for a side dish that goes well with rice and dal.
MOONG DAL POHA DOSA
MOONG DAL POHA DOSA For us in South India, dosa has long been a traditional favorite for breakfast.
METHI DAL
METHI DAL Today's recipe is made with Fenugreek Leaves, called Methi in Hindi, Menthe Soppu in Kannada and Methye Bajji in my mother tongue,.
UDID BHAJJUNU GOZZU (URAD DAL COCONUT CHUTNEY)
UDID BHAJJUNU GOZZU (URAD DAL COCONUT CHUTNEY) The South Indian breakfast frequently has idlis, dosa, appos etc, which call for some accomp.