Apple Snickers Salad is a perfect fall potluck salad that everyone will be happy to eat! Crunchy tart apples and chewy Snickers candy bars are the
This herbaceous, tart and spicy Cranberry Chimichurri livens up any grilled meats, sandwiches, salads, and even a pile of turkey.
:A wonderful blend of coconut milk and key lime juice in a fresh tart.
A wonderfully rich dessert with a base that includes mascarpone cheese, topped with a chocolate layer and strawberries.
A little tart, a little sweet and a homemade maraschino cherry!
A sweet and easy to make bread that uses baking soda for leavening.
This Potato, Leek and Goat Cheese Tart is easy and perfect for dinner or party appetizers.
The Rosemary Greyhound is an old fashioned cocktail livened up just a touch with an herb but is still the tart and sleek Greyhound of old.
Caramelized Garlic, Spinach and Mushroom Tart could also be called a quiche.
This Chocolate Pecan Tart from Chef François Payard is rich and decadent with the addition of chocolate to a filling much like pecan pie.
Prosciutto Fig Tarts are easy to prepare and freeze up to 2 months ahead.
Rum Pumpkin Tart is lighter, fluffier and more flavorful than a traditional pumpkin pie.
In this Apple Bundt Cake, the combination of tart apples with sugar, cinnamon, allspice, cloves and nutmeg is heavenly.
These tarts are small, but the size is perfect because they make rich and savory bites.