a journal of food, family & friends
You must check this out! It's list of Our Favorite Ways to Use That Rotisserie Chicken.
Have a huge bumper crop of zucchini this year? Couldn't pass up a deal at the farmer's market.
These 15 Awesome Recipes for Crowd-Pleasing Pasta will help you with fun, new ways to elevate your favorite pasta dishes.
Grilled food is especially tasty when it’s a warm sunny day and the family is gathered outside.
Beginning today, I will be following a version of the Paleo diet known as the Primal Blueprint for thirty days.
Based on a recipe from Half Baked Harvest Super SimplePrepare these beauties the night before, then bake them up in the morning for a special weekend breakfast treat.
Adapted from Bon AppétitRich & flavorful with boosts from miso, mushrooms & kombu
With just a hint of pumpkin flavor, these beauties are the perfect addition to your family feast.
No need to wait until the last minute to make delicious homemade turkey gravy.
Adapted from Half Baked HarvestUpgrade to the classic dish with the addition of apple cider and sliced apples.
Adapted from a recipe by Chef Jimmy BradleyA stick-to-your-ribs kind of salad.
Adapted from The New Artisan Bread in Five Minutes A DayThis dough is easily mixed by hand then stored in your fridge so that you can make a loaf of delicious homemade bread any day of the week.
Healthy and delicious way to enjoy freshly prepared vegetables year round.
Very loosely adapted from a recipe found in The Silver SpoonInspired by a dish served at Otto Strata, Melanzane Alla Parmigiana "Il Mattone"
This delicious seasonal dessert looks as impressive as it is delicious.