a hint of rosemary

a hint of rosemary405 recipes

a journal of food, family & friends

Cooking recipes from "a hint of rosemary" - page 8


Quick & easy veggie lasagna cups

Quick & easy veggie lasagna cups

Not your standard cupcake.

Chicken thighs with barbecue beans

Chicken thighs with barbecue beans

Adapted from Chef Todd Williams' cookbook, SOULOne-pot wonder that rivals the most authentic baked beans.

Fresh summer berry gratin

Fresh summer berry gratin

Adapted from America's Test Kitchen

Italian pork burgers with broccoli rabe

Italian pork burgers with broccoli rabe

Based on a recipe from America's Test Kitchen's BURGERSScrumptious herb-infused charred pork is well complemented by sauteed broccoli rabe.

Gluten-free (or not) triple berry muffins

Gluten-free (or not) triple berry muffins

Adapted from Ina Garten in Barefoot Contessa At HomeDelicious either way - with gluten or without.

Waffled hash browns with rosemary

Waffled hash browns with rosemary

Adapted from Will It Waffle? by Daniel ShumskiCrispy potato pancakes with crunchy nooks and crannies.

Potato gratin with haricots verts & ham

Potato gratin with haricots verts & ham

Adapted from a Cooking Light recipeRich & creamy without the addition of butter or cream.

Grilled flatbread with artichokes & ricotta

Grilled flatbread with artichokes & ricotta

Loosely adapted from Half Baked Harvest

Chicken with orzo, fennel & leeks

Chicken with orzo, fennel & leeks

Based on a recipe from Bon AppétitA complete delicious meal in one skillet.

Feel-good chicken soup with ginger over rice noodles

Feel-good chicken soup with ginger over rice noodles

Adapted from feasting at homeAsian-inspired, full-flavored soup with a hint of ginger and lemon.

Gluten-free (or not) rosemary parmesan shortbread crackers

Gluten-free (or not) rosemary parmesan shortbread crackers

Adapted from Ina Garten's recipe in Barefoot Contessa Back to Basicsand from the view from great island

Ina garten's deep dish apple pie

Ina garten's deep dish apple pie

Based on a recipe by Ina Garten, found in Barefoot Contessa Family StyleFor a time-saver, use pre-made refrigerated pie crust.

Chicken escarole soup with egg & pasta

Chicken escarole soup with egg & pasta

Hearty version of Stracciatella Soup (Italian Egg-Drop Soup)

Einkorn flour cookies with olive oil & wine

Einkorn flour cookies with olive oil & wine

Recipe from Einkorn: Recipes for Nature's Original Wheat: A CookbookThese cookies store very well and are a nice choice for those who avoid eating dairy & eggs.

Pane bianco with sun-dried tomatoes

Pane bianco with sun-dried tomatoes

Based on a recipe from King Arthur FlourDelicious and stunning loaf filled with fresh basil, tomatoes, garlic, and shredded cheese.

Gluten-free (or not) classic belgian waffles

Gluten-free (or not) classic belgian waffles

Adapted from Kate Habershon's Pancakes and WafflesThese gluten-free beauties taste as good as they look, rich & delicious.

Authentic whole-grain mustard

Authentic whole-grain mustard

Adapted from Leite's CulinariaHomemade customizable whole-grain mustard made from just six ingredients.

Heart cutout cookies

Heart cutout cookies

Recipe from Better Homes & GardensOne sugar cookie dough recipe using several distinct techniques yields endless sweet ways to say "I love you.

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