Cooking recipes from "Cooking With Shobana" - page 19

AVARO ANI BATATA UPKARI By the way, this is the season here in Bengaluru for Hyacainth Beans which is called "Avarrekai" in Kannada.

NELLIKAYI CHITRANNA Chitranna is a generic name for seasoned rice popular in my home state of Karnataka.

MUSHROOM & BELL PEPPER STIR FRY I love mushrooms and you will find recipes for Achari Khumb and Mushroom Chettinad elsewhere in this blog.

PINEAPPLE BASUNDI Basundi is a popular sweet in India made by condensing milk.

CABBAGE CHUTNEY Since we make many types of dosa, idli etc in our house, we also need to have many accompaniments by way of chutneys and .

PANEER SIMLA MIRCH MASALA In cooking vegetarian food in India, we often pair paneer (cottage cheese) with vegetables.

RAVA DHOKLA Dhokla is a popular snack which has its origins in Gujarat.

HAKKA MUSHROOMS I had already made noodles and was looking to make a dish with mushrooms to go well with it when I came across this recip.

MIXED VEGETABLE KOOTU Kootu is a dish made of vegetables and lentils popular in Tamil Nadu and Kerala which is more thick than sambar ye.

STRAWBERRY & BANANA SMOOTHIE Now's the season for strawberries and we love buying them each year.

CARROT, POTATO AND CAPSICUM STIR FRY January 26 is our Republic Day and it has for the past few years become common for us to prepare som.

ACHARI PANEER "Achar" is the Hindi word for pickle and achari is used to describe any dish in which this achari masala is used.

SWADISHT VEGETABLE ROLLS It's not necessary that food should be rich with lots of oil to be tasty.

DAL PALAK LASOONI The first question is do you like garlic or not? Since garlic has medicinal properties, I try to use garlic whenever s.

SPRING ONION & CHILLI FRIED RICE The other day I found I had some cooked rice and was looking for a recipe which I could use.

DATES, FIGS & DRY FRUIT LADOOS: GUEST POST BY TANUSHREE AICH Who can resist delicious ladoos, whether it be for the festive season or oth.

MIXED VEGETABLES SAMBAR As you know, Sambar is an integral part of South Indian cuisine.

MATAR KA SHORBA This dish is a thick soup made of green peas, hence the name.

FRENCH BEANS AND GARLIC They say that our Indian version of "Chinese" cooking is really not authentic but perhaps more of what may be cal.

STRAWBERRY PHIRNI Phirni is a traditional Indian rice pudding.

Cooking With Shobana958 recipes