Cooking With Shobana

Cooking With Shobana954 recipes

Sharing a collection of recipes, some cooking tips and useful hints.

Cooking recipes from "Cooking With Shobana" - page 15


CHUTNEY LASSI

CHUTNEY LASSI

CHUTNEY LASSI Ordinarily we think of lassi - that most refreshing drink made of yogurt - as being either sweet or salty.

MAKAI PALAK: SPINACH CORN CURRY

MAKAI PALAK: SPINACH CORN CURRY

MAKAI PALAK: SPINACH CORN CURRY I loved this spinach corn curry dish adapted from  Maayeka that wonderful blog run by my friend, Anjana C.

CHANNA SAARU

CHANNA SAARU

CHANNA SAARU In my family there is a tradition that we make some dish using channa (Black Chickpea) on Fridays.

MARIE BISCUIT CHOCOLATE ROLLS: GUEST POST BY REMA SRINIVAS KAMATH

MARIE BISCUIT CHOCOLATE ROLLS: GUEST POST BY REMA SRINIVAS KAMATH

MARIE BISCUIT CHOCOLATE ROLLS: GUEST POST BY REMA SRINIVAS KAMATH I am thankful to my friend, Rema Srinivas Kamath for sharing her recipe.

RAW MANGO PACHADI

RAW MANGO PACHADI

RAW MANGO PACHADI As summer approaches, we wait for the mango season every year to enjoy mango in both raw and ripe form.

AAM KA LASSI

AAM KA LASSI

AAM KA LASSI Since we are now enjoying the mango season, here's another mango-based recipe.

PAPAYA PUDDING

PAPAYA PUDDING

PAPAYA PUDDING Thanks to my friend,Sandhya Puranik for pointing out this recipe to me.

PEAS MASALA

PEAS MASALA

PEAS MASALA We use Green Peas fairly often.

SWEET IDLI WITH PUMPKIN: GUEST POST BY KIRANMAYI KAMATH

SWEET IDLI WITH PUMPKIN: GUEST POST BY KIRANMAYI KAMATH

SWEET IDLI WITH PUMPKIN: GUEST POST BY KIRANMAYI KAMATH  As followers of this blog know, from time to time, I invite friends to contribut.

MINT (PUDINA) CHUTNEY SANDWICH

MINT (PUDINA) CHUTNEY SANDWICH

PUDINA CHUTNEY SANDWICH Whether it is for a quick snack or to be packed in a lunch box, the pudina (mint) chutney sandwich is a favourite.

CURRY LEAVES RICE

CURRY LEAVES RICE

CURRY LEAVES RICE This dish is made of curry leaves (Kaddi Patta in Hindi, Karibevu in Kannada and Karuvepillai in Tamil) which has many .

MATAR PANEER

MATAR PANEER

MATAR PANEER Paneer (Hindi for Cottage Cheese) is a very popular item used in North Indian cuisine, especially amongst the vegetarians.

MASALEWALI BHINDI (OKRA) AUR PYAZ KI SABZI: GUEST POST BY ANURADHA PRABHU

MASALEWALI BHINDI (OKRA) AUR PYAZ KI SABZI: GUEST POST BY ANURADHA PRABHU

MASALEWALI BHINDI (OKRA) AUR PYAZ KI SABZI: GUEST POST BY ANURADHA PRABHU Bhindi (Okra) has to be one of the most versatile of veggies.

PINEAPPLE RAITA

PINEAPPLE RAITA

PINEAPPLE RAITA This is an easy to make light raita in which the main item is pineapple.

CORN METHI PULAO

CORN METHI PULAO

CORN METHI PULAO Pulao is often made in Indian homes for which we  usually use long grained Basmati rice.

RIDGE GOURD PEEL CHUTNEY

RIDGE GOURD PEEL CHUTNEY

RIDGE GOURD PEEL CHUTNEY While we usually discard the peels of most vegetables, apart from making a dish out of the Ridge Gourd we also m.

PIYAVA THAMBALI

PIYAVA THAMBALI

PIYAVA THAMBALI Thambali is a kind of curry and Piyavu is what we call Onions in Konkani, hence the name of this dish, which is like an .

GREEN PEAS & MINT SOUP

GREEN PEAS & MINT SOUP

GREEN PEAS & MINT SOUP Winter time means soup time.

BATATA VAAG

BATATA VAAG

BATATA VAAG Batata Vaag is an old favourite in our Konkani cuisine.

ORANGE MALPUAS: GUEST POST BY JYOTSNA BELLARE SARKAR

ORANGE MALPUAS: GUEST POST BY JYOTSNA BELLARE SARKAR

ORANGE MALPUAS: GUEST POST BY JYOTSNA BELLARE SARKAR I am indeed fortunate to have friends who unhesitatingly contribute guest posts for.

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