Tastefully Grace517 recipes
New England [Heart and] Kitchen By Grace Vallo
No-Bake Peanut Butter Chocolate Layer Bars - Tastefully Grace
These no bake peanut butter chocolate layer bars are the best DIY Reeses peanut butter cups! Recipe by Grace Vallo.
The Ultimate Crumb Cake - Tastefully Grace
This crumb cake recipe is so tasty whether you're snacking with a cup of coffee, or for dessert with ice cream.
Korean BBQ Ramen Noodle Bowl - Tastefully Grace
This recipe takes ramen to a whole new level, from a late night snack to a meal you’d be proud to serve to dinner guests! Recipe by Grace Vallo.
Warm Shaved Brussel Sprout Salad - Tastefully Grace
Smoky bacon, garlic, sweet cranberries rehydrated in a bit of white wine vinegar, toasted almonds, a sprinkle of creamy feta – this warm shaved brussel sprout salad is a delicious chilly weather salad to serve as a side or main dish.
Creamy Butternut Squash Soup - Tastefully Grace
This butternut squash soup recipe has just the right amount of warm spices and cream without being overpowering.
Easy Homemade Yeast Rolls - Tastefully Grace
These rolls take half the time that typical bread recipes take without skimping on yeasty taste and soft texture.
Roasted Honeynut Squash with Maple Sage Butter - Tastefully Grace
Load honeynut squash with melted maple butter, sage and walnuts, and your heart will just about melt along with the butter! Recipe by Grace Vallo.
Roasted Shallot Vinaigrette - Tastefully Grace
This roasted shallot vinaigrette tastes difficult to make but is so easy and versatile! Easily dress up any greens! Recipe by Grace Vallo.
Butternut Squash Ravioli with Hazelnut & Fried Sage Brown Butter - Tastefully Grace
Butternut Squash Ravioli is the perfect fall or winter dish, especially with brown butter, fried sage and hazelnuts.
Rotisserie Chicken Noodle Soup - Tastefully Grace
Making chicken noodle soup from scratch is easy, and there's nothing quite more heartwarming than homemade soup! Recipe by Grace Vallo.
Homemade Honey Peanut Butter - Tastefully Grace
Homemade peanut butter takes about 5 minutes! Control the sweetness and saltiness by adding your own honey and salt.
The Best Moist Banana Bread - Tastefully Grace
The moistest banana bread recipe is coming your way and it's easy to make! Learn how to brown bananas quickly.
How to Easily Mince Garlic With a Knife - Tastefully Grace
I grew up watching my dad run his knife through garlic cloves like a machine.
Authentic Roman Spaghetti alla Carbonara - Tastefully Grace
Authentic carbonara doesn't have peas or cream! Check out this version of carbonara from Rome, where carbonara originated! Recipe by Grace Vallo.
Winter Citrus Salad With Beets & Pickled Onion - Tastefully Grace
This healthy, wintery salad will actually satisfy you! Oranges, beets, pickled onion, and orange vinaigrette make for a beautiful salad.
Authentic Amalfi Coast Spaghetti alla Carbonara - Tastefully Grace
Authentic carbonara doesn't have peas or cream! Check out this version of carbonara from the Amalfi Coast.
Traditional French Crêpes - Tastefully Grace
There wasn’t a Sunday morning that went by without begging my dad to make crêpes.
Classic Chicken Parmesan - Tastefully Grace
Make restaurant style chicken parmesan at home! Crispy breading, generous layer of cheese, homemade tomato sauce.
Single Best Hot Fudge Sauce - Tastefully Grace
This hot fudge sauce recipe (without corn syrup) is one of the single best things I’ve ever put in my mouth! Recipe by Grace Vallo.
Perfect Hard Boiled Eggs - Tastefully Grace
I'll show you how to make hard boiled eggs perfectly yellow and creamy with this easy step by step tutorial! Recipe by Grace Vallo.