All recipes from "Meal" from the blog "Thyme for Cooking" - page 76

Spring Risotto with Poached Egg; the update

Yesterday was retro comfort food.

Pork Chops with Maple Syrup and Mustard; the Hostess Gift

I could never find real (or fake) maple syrup in Andorra or Ireland.

Pasta with Yellow Tomatoes and Red Peppers; spring

I had such a fun time last summer….

Risotto with Lamb and Asparagus; it's not spring cleaning

Risotto with Lamb and Asparagus

Lamb with Snow Peas and Feta; the update

Lamb with Snow Peas and Feta

Green Shrimp Creole

I suppose one could say that I haven’t grown up yet.

Braised Pork Loin with Apples and Onions; It's all about me!

Apples are traditional with pork, and the flavors, obviously, work well.

Acorn Squash and Shallot Tarts

Warning: serious and / or thought-provoking post to follow.

Turkey and Acorn Squash Quiche; the update

I thought I’d do something different….

Fried Gnocchi with Butternut Squash and Walnuts; Opinions needed

I’m offering up this tasty little dish as a bribe for your opinion.

Smoked Salmon and Spinach Risotto, Update? Opinion needed again

Smoked Salmon and Spinach Risotto

Mashed Potatoes with Caramelized Onions; words

Are you looking for recipes for Thanksgiving? Mashed potatoes are always a hit, but why not make them a little more interesting this year? The caramelized onions add a bit of sweet and the horseradish adds a bit of hot, making these a great accompaniment.

Stuffed Baby Acorn Squash

The last few acorn squash that formed were small, about the size of a baseball.

Turkey and Stuffing Pie

Leftovers after the big turkey dinner? For some people the leftovers are the best part of the turkey… Whether it’s standing at the fridge with a fork in hand or piling it all up on a plate and micro-waving for lunch or creating something new with it.