All recipes from "Meal" from the blog "Thyme for Cooking" - page 98

Roast Capon with Port Sauce; Cooking Christmas Dinner

Roast Capon with Port Sauce and Sage Stuffing, Potatoes and Parsnips

Tuna Cakes; The Right Sort

Tuna Cakes When one is employed and moves into a new community, there is a network of people in existence (your co-workers) that starts you off to establish your new social life.

Turkey Hash; Progress

Turkey Hash There was progress this week.

Filet Mignon with Shallot and Red Wine Reduction; Neat Meat

Filet Mignon with Shallot and Red Wine Reduction Revelation number 1: French butchers go through string as fast as French bureaucrats go through paper.

Sausage and Cabbage Risotto; Just how cold is it?

Sausage and Cabbage Risotto It’s cold in Vlad’s House.

Cream of Celery Soup; My last complaints..... (About time)

Cream of Celery Soup Is it still cold? What do you think….

Pork Chops Diablo; Progress, finally...

Pork Chops Diablo Visible progress this week.

Braised Beef Provençal; Are these cops real?

Beef Provencal Does anyone know any real cops? Are they witty, kind and sensitive like the gang on 'Law and Order, SVU'? Or are they inarticulate, foul-mouthed thugs/idiots like the crew on 'The Wire'? If there is anything in between these two gross.

Poached Egg with Fried Gnocchi; He's a good boy! (apparently)

Poached Egg with Fried Gnocchi Remember last week when I was (in someone's opinion, obviously) a good girl? This week, mon mari was (in someone's opinion, obviously) a good boy.

Beef Barley Soup; gaining respect

Beef Barley Soup We have electricity again, as of last night.

Pasta with Turkey, Leeks and Peas; make your TV worth your time

Pasta with Turkey, Peas and Leeks Looking for something entertaining to while away these last few winter evenings? Would you like to watch something fun and fascinating on your TV? And, dare I say it, perhaps, just maybe, learn something? I have a suggestion….