Cooking recipes from "YepRecipes.com" - page 41

Boneless chicken breast braised in spicy red Indian curry sauce and served over rice.

Savory scones made with sharp cheddar cheese and a hint of cayenne pepper.

A Mexican style pork sausage made with garlic, ancho chile, smoked paprika, cumin, cinnamon, and cloves.

Crispy oven baked chicken wings in a garlic butter sauce.

A mildly spiced slow cooker chili made with ground turkey, tomatoes, and pinto beans.

Meatballs made with ground beef and Swiss cheese simmered in a rich caramelized onion sauce and served over egg noodles.

A Balkan relish made of roasted red bell peppers and eggplant.

Baby arugula, sweet cherries, feta cheese, and pistachios tossed in a white balsamic vinaigrette.

Known as Asadong Manok in the Philippines this stew consists of chicken thighs braised in soy sauce, tomatoes, onions, and potatoes.

A simple orzo pasta dish made with butter, fresh garlic, and freshly grated Parmesan cheese.

Asian inspired turkey burgers made with green onion, cilantro, garlic, and sesame oil then served on sesame seed buns with a spicy garlic slaw.

A homemade pizza crust made with cornmeal and topped with Mexican seasoned ground beef, sharp cheddar cheese, iceberg lettuce, and fresh tomatoes.

Cincinnati style chili served over spaghetti and topped with beans, cheese, and onions.

A homemade sandwich bread made of 100% whole wheat flour.

Boneless skinless chicken breasts seasoned with Moroccan spices and baked in the oven.

A whole chicken coated in chimichurri sauce and roasted in the oven then served with more chimichurri on the side.

Whole wheat rotini pasta with grape tomatoes and fresh mozzarella cheese tossed in a fresh spinach pesto sauce and served cold.

A Turkish dish consisting of shredded chicken mixed with a walnut paste and served with flatbread.

A spicy fish and vegetable stew flavored with fresh garlic, ginger, turmeric, and garam masala in a coconut broth.

Roasted tomatoes and feta cheese tossed with whole grain penne pasta.

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