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Beyond Stuffing and Sauteing: 15 Exciting Zucchini and Eggplant Recipes You Need To Try This Summer

Beyond Stuffing and Sauteing: 15 Exciting Zucchini and Eggplant Recipes You Need To Try This Summer

Get ready to elevate your culinary repertoire this summer with a collection of 15 exciting zucchini and eggplant recipes that go beyond the usual stuffing and sautéing techniques.

Fried eggplant & tomato stacks

Fried eggplant & tomato stacks

Delicious way to take advantage of the end-of-season summer harvest.

Eggplant and Onion Salad

Eggplant and Onion Salad

Elevate your salad game with the perfect blend of textures and aromatic Thai-inspired spices.

Auberginen Türmchen im Salatkranz – Eggplant Turrets in Lettuce Wreath

Auberginen Türmchen im Salatkranz – Eggplant Turrets in Lettuce Wreath

Auberginen Türmchen im Salatkranz, eine Vorspeise, die schnell gemacht ist und auch noch schoen bunt aussieht.

Veggie al forno with eggplant & zucchini

Veggie al forno with eggplant & zucchini

Adapted from Jamie Oliver's Jamie Cooks ItalyHearty side dish to pasta.

Vegan Eggplant and Tomato Chutney

Vegan Eggplant and Tomato Chutney

This savory, spicy chutney pairs well with Indian cuisine or is used as a dip for crackers.

Easy miso glazed eggplant

Easy miso glazed eggplant

You will be surprised to see how easy it is to make this delicious Japanese miso eggplant.

Eggplant and Tomato Brown Rice Pulao

Eggplant and Tomato Brown Rice Pulao

The Eggplant and Tomato Brown Rice Pulao is a flavorful and nutritious dish that combines brown rice with vegetables and spices.

Chicken and Eggplant Fatteh

Chicken and Eggplant Fatteh

Fatteh is an Egyptian and Levantine dish made with pieces of fresh, toasted, grilled, or stale flatbread topped with other ingredients such as chickpeas, toasted pine nuts, garlicky yogurt, and cooked leftover chicken pieces.

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