A delectable boiled egg sandwich made with baked eggplant slices which are coated with egg and panko crumbs for a delightful crunch.
Asiatischer Auberginen Salat, ein wunderbar erfrischender Salat am besten warm gegessen.
This fried eggplant recipe combines breaded eggplant with al dente pasta, smothered in an easy tomato sauce.
Several weeks ago I received a cooking book "Fresh and Easy kosher cooking" by Leah Schapira.
Yields about 4 cups 2 eggplants (about 2 pounds total), cleaned, cut into 1-inch cubes 2 tablespoons olive oil + more if needed Marinade 1/.
Indulge in the bold flavours of Kathirikai Kara Kuzhambu, a spicy and tangy South Indian eggplant curry bursting with aromatic spices.