Baingan ka Bharta is an extremely popular Indian dish and is very easy to prepare.
Stuffed Brinjal is a versatile dish transforming eggplants into a culinary masterpiece.
This stuffed eggplant with minced poultry and Greek pasta (orzo) is a great oven dish and a very creative way to use eggplant.
A spicy classic Maharashtrian dish with the goodness of eggplant and the scrumptiousness of Indian condiments that provide a sensual appeal just with a handful of ingredients.
Serves 6-8 1 medium eggplant, skin on 3 teaspoons ground coriander sea salt and freshly ground pepper 80 ml olive oil, plus extra if.
Roasted Eggplant Slices with Zucchini and Red Pepper is a scrumptious vegetarian main dish that's so full of rich flavors, you're meat-eating friends will love it, too.
Roasted eggplant, vegetables and aromatics combine to make a silky smooth eggplant caviar- a healthy, delicious, and low-carb spread!