Top Braising recipes
Pork Vindaloo
Pork marinated in garlic, vinegar and Indian spices then braised until tender and served over steamed rice.
Red Braised Pork Belly
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Chicken with Tarragon Cream, the update
Chicken with Tarragon Cream, braised slowly with the first tarragon of spring
Chicken Birria Tacos
This Chicken Birria Tacos is just the recipe you need to totally make over your next taco night! The tacos are made with chicken thighs braised in a bold, aromatic, flavor-packed sauce.
Multi Cooker Lu Rou Fan (滷肉飯)
Few years ago, I’ve shared a popular Taiwanese staple dish - Lu Rou Fan (Braised Pork Rice).
Beer Braised Short Rib Sliders with Kettle Chip Crusted Onion Rings - The Beeroness
Football season is about more than just the game.
Geera Pork
A Trinbagonian dish of pork pieces marinated in hot pepper and spices then braised with toasted geera (cumin seeds).
Cabbage with Onions, Apples and Dill
Green cabbage braised with caramelized apples and onions and tossed with fresh dill.
Braised Beef Short Ribs
Our Braised Beef Short Ribs are fork-tender after a long slow oven braise, while the wine-herb braising liquid becomes an incredible rich, savory sauce.