Top Braising recipes
Multi Cooker Lu Rou Fan (滷肉飯)
Few years ago, I’ve shared a popular Taiwanese staple dish - Lu Rou Fan (Braised Pork Rice).
Braised Beef Short Ribs
Our Braised Beef Short Ribs are fork-tender after a long slow oven braise, while the wine-herb braising liquid becomes an incredible rich, savory sauce.
Chicken with Tarragon Cream, the update
Chicken with Tarragon Cream, braised slowly with the first tarragon of spring
Geera Pork
A Trinbagonian dish of pork pieces marinated in hot pepper and spices then braised with toasted geera (cumin seeds).
Cabbage with Onions, Apples and Dill
Green cabbage braised with caramelized apples and onions and tossed with fresh dill.
Red Braised Pork Belly
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Beer Braised Chinese Five Spice Short Ribs over Mimolette Polenta with Red Plum Chimichurri
There is such a gorgeous balance when the sweet and lightly acidic tang of the plum cuts through the rich deep flavors and fattiness of the slow cook beef.
Beer Braised Short Rib Sliders with Kettle Chip Crusted Onion Rings - The Beeroness
Football season is about more than just the game.
Braised Lamb with Peppers & Carrots
We had this with mashed potatoes but rice or polenta would also be good.