Top Braising recipes
Braised Pork Shanks with Gravy
Tender, succulent, fall-off-the-bone pork shanks are braised with vegetables, wine and broth.
Endive: braised, salad, gratin and more
Endive, aka Belgian Endive, is a member of the chicory family, along with radicchio and escarole.
Braised Pork Chops with Creamy Savoy Cabbage
Braised Pork Chops with Creamy Savoy Cabbage, fall comfort food
Mom's Corned Beef & Cabbage
Mom's Corned Beef and Cabbage is full of flavor, due to slow-and-low braising of the brisket in a flavorful broth, combined with a delicious glaze of mustard, brown sugar and cloves.
Greek Pork and Leeks
Pork braised with leeks and white wine then finished with an avgolemono (egg and lemon) sauce.
Mango Shoyu Chicken
Bone-in chicken thighs braised in soy sauce and mango then served with steamed rice.
Chipotle Pale Ale Polenta with Stout Braised Mushrooms - The Beeroness
Chipotle Pale Ale Polenta with Stout Braised Mushrooms I have something to tell you.