Top Braising recipes
Braised Baby Back Ribs with Zesty BBQ Sauce
These Braised Baby Back Ribs are fall-off-the-bone tender and the Zesty BBQ Sauce is amazingly delicious! A bit sharp, a bit sweet, a bit spicy – these ribs and sauce will make your taste buds sing!
Chicken Adobo
A Filipino dish consisting of bone-in chicken thighs braised in soy sauce, vinegar, garlic, and black peppercorns then served with steamed jasmine rice.
Lamb Shanks - Osso Buco Style
Lamb Shanks - Osso Buco Style is a savory entree of lamb shanks braised long and slow in wine, vegetables and herbs.
Veal Braised in Red Masala (Lal mirch ki phaal)
This is a traditional recipe which is enjoyed by all of us in our family.
Chicken with Mushrooms, Braised Garlic Purée and Mascarpone; the update
Chicken with Mushrooms, Braised Garlic Purée and Mascarpone
Veal Short Ribs
These veal short ribs are fall-off-the-bone tender and packed with a flavor that is so rich and deep that it can't be beaten! They are dry brined, seared to perfection, and then braised in the oven before being topped off with a decadent homemade Marsala.
Rum braised not glazed carrots
Are you searching for a surprising variation for you classic carrot side dish? Then make sure you try these rum braised not glazed carrots!