Best Braising recipes from our bloggers - Page 32

The best thing about planning your menus is making good use of leftovers.

Beef Braised in Guinness, an Irish classic for St.

Pork braised with leeks and white wine then finished with an avgolemono (egg and lemon) sauce.

A slow cooked, beer braised corned beef for your St Patrick's Day celebration!

Butternut Squash Polenta, served with Sausages and Braised Savoy Cabbage

A super tender, smoky beer braised brisket!

This is an easy one-pot dinner for two.

Known as Asadong Manok in the Philippines this stew consists of chicken thighs braised in soy sauce, tomatoes, onions, and potatoes.

Short Ribs over Creamy Polenta Barry prepared short ribs for a holiday dinner; a pre-Christmas meal—one of several leading up to the B.