These Braised Baby Back Ribs are fall-off-the-bone tender and the Zesty BBQ Sauce is amazingly delicious! A bit sharp, a bit sweet, a bit spicy – these ribs and sauce will make your taste buds sing!
These veal short ribs are fall-off-the-bone tender and packed with a flavor that is so rich and deep that it can't be beaten! They are dry brined, seared to perfection, and then braised in the oven before being topped off with a decadent homemade Marsala.
Ultra tender braised pork cheeks in wine sauce with shallots on a bed of mashed potatoes, a tasty tapa or main dish recipe coming straight from Spain.
Braised Corsican Beef, with tomatoes, mushrooms and dry-cured ham.
Chicken is braised and covered in a sauce with mustard and thyme; absolutely delicious!
A Filipino chicken stew consisting of chicken and vegetables braised in a tomato sauce.
A Filipino dish consisting of bone-in chicken thighs braised in soy sauce, vinegar, garlic, and black peppercorns then served with steamed jasmine rice.
This easy, slow cooked, braised lamb shanks in red wine recipe is melt-in-your-mouth delicious, and a family favourite.