Smoky mashed eggplant simmered in an onion-tomato masala base, this baingan ka bharta is a popular Punjabi dish that is made with minimal spices.
Adapted from Cooking LightSauté, simmer & bake in a single skillet.
This is such an easy 100 calorie vegetable soup recipe and you can use any vegetables you like.
BY ROSE ZELLMER If your family follows Paleo diet, you will love this recipe.
Aar macher kalia or fish kalia is an inimitable Bengali recipe of fish which is immensely popular in Bengal and the subcontinents of East India.
This is a delightful and hearty meatball soup that contains freshly homemade meatballs and freshly chopped vegetables, all simmered in a rich tomato broth.