Thai Basil Chicken (“Pad Krapow Gai” or “Gai Pad Krapow”) is a classic Thai stir-fry where the amazing aroma of basil pairs so well with the savory sauce.
Brown rice is a healthier option than the popular steamed white rice.
Bone-in chicken thighs braised in soy sauce and mango then served with steamed rice.
Learn how you can cook rice on the stovetop in boiling water, how you can make steamed rice using a steamer and how to cook rice in the microwave.
This steamed rice cake is an easy and delicious way to enjoy leftover rice.
A combination of two rice recipes to represent the color of a flag with spinach rice for green, steamed rice for white, and tomato rice for orange.
Quick & Lean Chicken Mushroom Stroganoff with Hot buttered rice and steamed asparagus.