A blog about good food to lead a healthy life
Mutton korma aka lamb korma is a scrumptious mutton curry recipe which is crazily popular all over India for its inimitable taste, texture and flavour.
How to make Wheat Rava Adai (Godhumai Rava Adai) at home.
How to make Vazhakkai Adai (Raw Banana Adai) at home.
How to make Karuveppilai Adai (Curry Leaves Adai) at home.
How to make Murungai Keerai Adai (Drumstick Leaves Adai) at home.
Mutton kosha recipe aka kosha mangsho is a pure Bengali delicacy and is one of the most popular non-vegetarian dishes among Bengalis.
Sindhi Style Keema Mutton Mix |Bhuna Keema Mutton Recipe |Minced Meat & Mutton Mix Recipe Prep time:20 mins Cooking Time:1 hr Total Time:1hr 20mins
Mildly spiced one bowl comforting meal with the combination of mutton and rice making it a slurpy warm porridge.
Ragi Adai recipe is a healthy and toothsome Indian village style recipe.
Experience the delightful fusion of crispy and chewy textures with Sago Adai, a South Indian dish made with sago pearls, lentils, and spices.
Discover the charm of Karuveppilai Adai – a savoury pancake teeming with the fragrant allure of curry leaves—a delectable twist on traditional South Indian cuisine, perfect for any mealtime indulgence.
A blog about good food to lead a healthy life
A blog about good food to lead a healthy life
Kaleji masala aka mutton liver curry is a spicy, delectable semi-dry curry overloaded with flavours where tender mutton liver pieces are coated with velvety spicy masala.
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