Flavors of Indonesia by William Wongso – Preserving a Legacy Through Food - Dreamy Table

Indonesia is a vast archipelago country with a great cultural diversity, each region is a home to a distinctive cuisine.

Source: Dreamy Table

Wahana Cinta Momozen - Tallest Ferris Wheel in Indonesia - Dreamy Table

What was your first though when you want to make a romantic surprise for your partner? Candle light dinner maybe, strolling on the beach or enjoying the sparkling lights of Jakarta from rooftop bar? Yes, all of that is sounds romantic, but don’t you.

Source: Dreamy Table

Cooking Class at Gyoza Bar Jakarta - Dreamy Table

It’s not a typical Saturday… I remember Jakarta is still quiet that day.

Source: Dreamy Table

Japanese Sweet Bread Class at Bungasari Innovation Centre - Dreamy Table

What you usually do when you feel sad, angry or just bored? I guess most people would do sleeping, eating or even shopping.

Source: Dreamy Table

Healthy Assorted Cake Baking Class with Cosmos - Dreamy Table

Dalam rangka menyambut musim liburan Cosmos mengadakan acara baking Class with Cosmos

Source: Dreamy Table

Thanksgiving Cooking Class

Cooking Class Sneak Peak If you’re wondering what recipes we’ll be covering in class here’s a little peak Thanksgiving Menu Roast Turkey Chocolate Bourbon Pecan Pie Apple Crisp Ultra Creamy Butter Herb Mashed Potatoes Crispy Brussels Sprouts & Butternut.

Source: Lakeside Table

Virtual Cooking Class - Indian Curry - Peri's Spice Ladle

The masterclass on cooking with lentils got great participant feedback.

Source: Peri's Spice Ladle

Parsi Food - Virtual Cooking Class - Peri's Spice Ladle

I'm hosting my first virtual cooking class with a beloved Parsi dish - the shrimp patia along with the traditional accompaniments of yellow toor lentil 'Dhan Dar' and steamed Basmati rice.

Source: Peri's Spice Ladle

Orzo-Crust Pizza, Moroccan cooking class

Orzo-Crust Pizza with peppers, salami and olives

Source: Thyme for Cooking

Focaccia and cooking class.

I'm not a bread baker.

Source: Cooking with Yiddishe mama

Cooking class with Michael Natkin

I was invited to a book presentation with Michael Natkin, who is an author of new vegetarian cookbook "Herbivoracius" .

Source: Cooking with Yiddishe mama

Ikan Noesantara Independence Day Lunch - Dreamy Table

From the oceans to the mountains Indonesia is endowed with abundant natural produce.

Source: Dreamy Table

An Exquisitea: Tea Pairing Session with Peter Kuruvita at Dilmah t-Lounge - Dreamy Table

Tea is an inseparable part of Indonesian culture, when you are eating out in Indonesia you can see almost every restaurant have tea on their menu, even in a small eatery like warung you will usually be presented with a complimentary glass of tea.

Source: Dreamy Table