Can't decide between pumpkin pie and pecan pie? Praline Pumpkin Pie is the answer.
Pecan Tassies, bite-sized versions of pecan pie, are always a welcome holiday dessert.
Learn how to freeze pecan pie so that you can prepare it ahead of time or store your tasty leftovers for later! This is a pie that freezes perfectly and is just as enjoyable later! So go ahead and make your holiday desserts in advance so that there is.
Moist bakery style pumpkin muffins topped with an irresistible cinnamon pecan streusel and homemade whipped maple butter to top.
This pumpkin pecan tart combines your favorite holiday desserts into one delicious, sweet, and decadent pastry! It is filled with a pumpkin pie filling and then topped with a sweet pecan mixture! Perfect for the holidays, family gatherings, or just because-.
It's pumpkin time again! I've been waiting all year to process batches of pumpkin puree.
Chewy Pumpkin Pecan Snickerdoodle Cookies are soft, chewy, buttery and full of pumpkin spice goodness.
Pumpkin & butter pecan cake drenched in a sweetened condensed milk, caramel sauce and pumpkin pudding, topped off with fluffy clouds of whipped cream, buttery toffee bits and pecans.
My Spiced Pumpkin Pecan Maple Cupcakes are little bites of winter heaven.
Have you heard of the Piecaken? It's the dessert equivalent of the Turducken, and I've created one that's just perfect for any holiday table! This Piecaken is a Pumpkin Pecan Streusel pie baked inside of a butter cake, iced with fudge icing, and sprinkled.
These Thick and Chewy Pumpkin Pecan "snickerdoodle" Cookies are beyond delicious.
Pumpkin Ale Cheesecake with Beer Pecan Caramel Sauce
Just in time for fall — here’s how to turn baking mix into pumpkin pancakes! Quick, easy and full of the tastes of fall! Pumpkin Pec.
Pumpkin cakes are an incredibly fun, festive, and delicious way to celebrate the wonderful season of fall! With a wide variety of flavors, all of these cakes have one thing in common - they look just like pumpkins! These cakes are perfect for hosting.
A rich, beautiful vegan pumpkin pie with gluten-free coconut-pecan crust and praline topping.
Bread pudding with a delightfully fall flair, made with pumpkin, raisins, maple syrup and toasted pecans crumb topping.
These easy pumpkin cupcakes are topped with a maple cream cheese frosting and pecans!
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