Paneer Capsicum Masala, Chapathi Side dish
Schezwan Paneer Paratha is whole-wheat flatbread stuffed with Indian cottage cheese.
Capsicum onion tomato sabji aka capsicum onion is a vastly popular north Indian vegetarian recipe.
Methi paratha recipe aka methi ka paratha is a healthy, delicious and flavoured recipe of paratha.
Chilli paneer dry aka chilli paneer recipe is a scrumptious and lip-smacking vegetarian Indo-Chinese recipe.
A blog about good food to lead a healthy life
Paneer aloo tarkari or Aloo paneer curry is a succulent Bengali veg recipe which is immensely popular among Bengalis.
Achari paneer recipe aka achari paneer masala is a spicy, flavoured, slightly hot and tangy Indian paneer curry recipe where paneer cubes are cooked in a spicy onion-tomato gravy with yogurt, capsicum chunks and homemade achari masala.
A blog about good food to lead a healthy life
Homemade palak paneer aka palak paneer recipe is a smooth, creamy, flavoured and healthy paneer curry frequently prepared in northern Indian houses during the winter season.
Capsicum Bajji is an immensely popular crispy and crunchy snacks recipe of India.
Kadai Paneer with gravy is a classic Paneer with gravy recipe which is vastly popular in India, especially in north.
Paneer bhurji recipe aka scrambled Indian cottage cheese is one of the most popular Indian street food in northern and western India.
Sattu ka paratha is an immensely popular recipe of paratha in North India.
Shimla mirch ki sabji is a vastly popular north Indian vegetarian recipe.
Paneer methi malai recipe aka Methi malai paneer recipe is a rich, creamy, flavoured and slightly sweet Indian paneer curry recipes with a ting of bitterness from methi leaves aka fenugreek leaves.
The tangy combination of ‘Thyme and Lemon Paneer’ is a unique touch to cottage cheese, best eaten just as is.
Paneer pakora recipe aka paneer pakoda recipe is a delectable crispy delight where tender and moist paneer lies within the spicy and crunchy gram flour coating.
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