Porchetta is a savory, fatty, and moist boneless pork roast of Italian culinary traditions.
Make your own authentic Italian porchetta to make panini as they do in Italy! Is there anything more scrumptious than this?
Our recipe for Porchetta is a riff on the Italian classic! A long slow roast time delivers a moist pork loin with a crisp, crackling pork belly skin.
Boneless pork shoulder rolled up with Italian spices and slow roasted in the oven.
A blog about good food to lead a healthy life
Our recipe for homemade chili beans with beef has a generous amount of lean ground beef.
Today I am going to make simple and eye-catching greenish Beans Poriyal Recipe (shallow fry) with Dal combination.
Beans palya (or poriyal) is a simple, quick dish where green beans are sauteed with minimal spices and finished off with coconut, coriander leaves, and lemon juice.
I picked the first of my favorite summer vegetable yesterday.
Spring Salad with Fresh Fava Beans, Radishes and Lettuce plus the quick instructions on how to prep fava beans - a bit of time, but easy.
Shimer bichir dal is a traditional Bengali food which is very popular in West Bengal and Bangladesh.
The Fine Beans and Eggs Sauté / Yumurtalı Yeşil Fasülye Kavurması is a traditional dish owned by many different parts of Turkey.
South Indian style stir-fried beans with minimal spices and loads of freshly grated coconut.
Tasty and spicy, potato with green beans cooked in north indian style.
Onam recipe, coconut, side dish for rice,kerala delicacy
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