Dahi vada recipe aka dahi bhalla recipe is a classic Indian snack recipe which is crazily popular all over India.
Dahi kabab aka dahi ke kabab is one of the most beloved vegetarian kabab recipes which is immensely popular in northern India.
Vegetable cutlet is an easy snack appetizer and can be enjoyed with tea, coffee or juice.
Aloo dahi chaat is one of the most desired Indian street food recipes in summer where deep fried potato chunks are topped with chilled yogurt along with some components of chaat like chutneys, sev, raw onion, coriander leaves and few spices.
Dahi vada is a lip-smacking Indian delicacy, prepared by soaking lentil dumplings in thick sweetened yogurt.
How to make Varagu Vegetable Cutlet (Kodo Millet Vegetable Cutlet) at home.
How to make Vazhaipoo Cutlet (Banana Flower Cutlet) at home.
Dahi Garlic Chutney is not a regular curd base recipe.
Dahi Vada are soft lentil dumplings made from lentils such as urad dal with a bit of moong dal.
Dahi Vada, where lentil balls are made and deep fried then served immersed in yogurt and chutneys.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian Cuisine, Eggless Baking
A blog about Indian and International cuisine, with simple steps and catchy pictures.
How to make prawn cutlet recipe or bengali chingri cutlet with step by step pictures: marinate the minced prawns and prawns fillet together with lemon.
Poha Cutlet is a non-traditional snack made using rice flakes & mashed potatoes.
How to make cutlet , sago, sago tikki, no onion no garlic recipe
Cheesy Russian Cutlet is an easy yet delicious recipe made with boneless chicken, mashed potatoes, and various veggies.
This is an easy chicken cutlet recipe with minced chicken, potato, and spices.
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