Lauki ki kheer recipe aka dudhi ki kheer is a succulent Indian dessert recipe which is hugely popular in India, especially in north.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Chana Dal Lauki is the main course recipe to be served with rice.
Mushroom and kidney bean koftas with a pesto drizzle and couscous - these easy and super tasty vegetarian koftas are vegan and gluten-free!
These slad boats are topped with some boiled potatoes, baked aubergine slices and egg or lamb/mutton koftas that were sliced into two.
These tasty vegetarian koftas couldn't be easier to make, with no pre-cooking required! Plus, they can be served in all sorts of different ways.
Lauki, also known as doodhi, squash or bottle gourd is one of the lightest and healthiest vegetables.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
A blog about Indian and International cuisine, with simple steps and catchy pictures.
Lauki Posto (bottle gourd cooked with poppy seeds) is an absolute delight for green vegetable lovers.
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