Sauteed Swiss Chard is a delectable and nutritious side dish! It's quick and easy to make, and it's naturally vegan!
Did I mention that I broke a tooth in Paris? Did I mention that I am terrified of dental work? Did I mention that my absolutely worst nightmares involve breaking teeth? I have memories of going to the dentist as a child, en famille, and sitting in the.
My cousin, D, who went to art school, has been to Paris several times but never to the Louvre.
Did I mention that the chard is exploding? I was paying such close attention to the lettuces and spinach that I ignored the chard.
This creamy Swiss chard gratin is made with coconut milk, garlic and ginger for soul-satisfying yet healthy side dish that has converted even the staunchest of chard critics! Instead of fussing with a bechamel sauce, coconut milk gets simmered with garlic.
Very easy and simple vegan swiss chard recipe that's deliciously sweet.
This is a simple dish with just a few ingredients (as usual).
Chard, or Swiss Chard, is a slightly bitter green, reminiscent of spinach.
Recipe Risotto with chard instant pot - Do you have rice and chard? You could combine them into a risotto.
Chard is often ignored, perhaps spinach causes chard to be overlooked.
Chard, or Swiss Chard, is a slightly bitter green, reminiscent of spinach.
Last week, during our cool, rainy spell, I was in search of winter comfort food.
Basmati Rice and Chard Gratin, for when the weather cools but there is still chard in the garden
Stir-Fried Turkey & Chard - the last of the chard for the season is in this quick, easy dinner
Warm Barley and Chard Salad, using both the leaves and the stems of Swiss chard.
Recipe Swiss chard with the green instant pot - This is a good recipe to use Swiss chard.
Chard Spring Rolls: strips of phyllo wrapped around chard and bacon, then baked to a golden brown for an easy summer snack or first course
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