Try this crockpot coffee braised beef with garlic recipe for the most incredibly rich and flavorful result then use the juices to make gravy.
I’m sure every Hokkien family will have their own take or recipe of Kong Bak Pau aka Braised Pork Belly Bun.
Tau Eu Bak (Soy Sauce Braised Pork Belly) is a popular and well-loved dish among the Malaysian Chinese community.
This is a green peas preparation using my mother’s recipe with fresh green peas.
Fried Rice with Peas and Snow Peas, an easy side for a Chinese dinner, or add chicken, shrimp or tofu for a main course
BNF Taiwan week won’t be complete without featuring this popular Taiwanese staple dish – Lu Rou Fan (Braised Pork Rice).
Beer Braised Pulled Pork Sliders with Chipotle Beer Cheese Sauce
Apples and pork are just meant for each other and they snuggle up together in this dish of cider braised pork tenderloin with apples.
Braised Tung-Po Pork, an easy, slow-cooked pork dish with lots of spinach.
Dress a boring braised pork into Franco-Italian outfit then serve on potato cubes.
Chairman Mao's Red-Braised Pork Belly is simple and tasty! #BossPork #MaoShiHongShaoRou
Pork shoulder braised in a homemade Thai-style red curry paste with carrots and coconut milk then served over steamed jasmine rice.
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