Cooking recipes with the tag "Chinese" - page 5

Kung Pao Shrimp

This Kung Pao shrimp is an authentic Chinese dish that combines fresh vegetables and delicious shrimp in a mouthwatering sauce.

Source: Bake It With Love

Chilli Chicken

An iconic indo-chinese dish served as an appetizer or as an evening snack.

Source: Awesome Cuisine

Veg Fried Rice Recipe

Veg fried rice recipe is a very easy, classic, and healthy rice recipe.

Source: AppetizingDishes

Barley with Chives

Garlic chives are also called Chinese Chives.

Source: Thyme for Cooking

Chinese Mushroom Noodle Soup

Vermicelli rice noodles in a mixed mushroom broth with onion, garlic, ginger, and corn.

Source: YepRecipes.com

Twice-Cooked Pork Noodles

Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.

Source: Sichuan Soul

Egg Fried Rice (Indo-Chinese Style)

Indo-Chinese egg fried rice is a versatile dish that combines elements of Indian cuisine and Chinese cuisine.

Source: Easy Indian Cookbook

Chinese Chili Beef

Strips of beef tossed in an Chinese-style tomato chili sauce served over steamed jasmine rice.

Source: YepRecipes.com

This easy-to-make Gobi Manchurian recipe is a delicious version of the classic Indo-Chinese dish with much fewer ingredients! Tender chunks of cauliflower are first breaded and deep-fried before being coated in a flavorful, aromatic, finger-licking sauce.

Source: My Pure Plants