Chinese
818 recipes
Air-Fried Salt and Pepper Chicken wings
This Chinese-style, Air-fried Salt and Pepper chicken wings will be your new favorite dish for game day and parties.
Homemade Chinese Five-Spice Powder
This Homemade Chinese Five-Spice Powder recipe is a blend of star anise, cloves, cinnamon, Sichuan peppercorns, and fennel seeds.
Dim Sum Style Tofu Skin Rolls
Dim Sum Style Tofu Skin Rolls are one of my favorite dishes to prepare.
Two colored Pan-Fried Pork Buns – Sheng Jian Boa – Chinesische Dumplings
Two colored Pan-Fried Pork Buns - Sheng Jian Bao, sind feine Fleisch gefüllte Teigtaschen aus China.
Banana Mochi – Chinesisch-Japanisches Dessert – Chinese-Japanese Dessert
Banana Mochi sind kleine Kugeln aus Frucht und Klebreis, die traditionell in Japan am Neujahr serviert werden.
Red Braised Tofu
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
The History of Indo-Chinese Food
Take a flavorful journey through the history of Indo-Chinese cuisine and learn about the unique fusion of spices, ingredients, and cooking techniques that make it so special.
Homestyle Tofu
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Vegetable Fried Rice (Indo-Chinses Street-style)
Indo-Chinese vegetable fried rice is a beloved dish that is abundant with vegetables and can be prepared effortlessly with just a few ingredients.
Shortcut Sweet N Sour Chicken
This Shortcut Sweet N Sour Chicken is easy to make with just a few ingredients and perfect for when you are craving some Chinese take out!
Ginger Duck Noodles
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Ginger Braised Duck
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Mu Shu Pork
Moo shu pork is a quick and flavorful Chinese dish consisting of strips of pork and veggies wok fried in a savory sauce.
Chili Chicken Noodles
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Spicy Boiled Beef
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
Wok-Fried Chicken
Sichuan Soul is dedicated to providing tasty, detailed recipes for Chinese cuisine focusing on the deliciously spicy and fragrant dishes of Sichuan.
