Mixture

Mixture

445 recipes

Cooking recipes with the tag "Mixture" - page 17


Aloo Chana Dal Kebabs | Potato Lentils Rolls

Aloo Chana Dal Kebabs | Potato Lentils Rolls

This crispy snack is made from potato and chana dal (lentil) mixture that is perked up with flavours of garlic, ginger, fresh herbs and basic kitchen spices.

Authentic Greek Tzatziki

Authentic Greek Tzatziki

Tzatziki is probably one of those Greek recipes that needs no introduction! This famous dip is a creamy and refreshing mixture of thick Greek yoghurt, cucumber, garlic and olive oil.

Smoked Pork Butt (Traeger Pulled Pork)

Smoked Pork Butt (Traeger Pulled Pork)

With shreds of succulent pork in a rich BBQ sauce, this is the ultimate smoked pork butt recipe.

Gluten-Free Crispy Chicken Burger

Gluten-Free Crispy Chicken Burger

Nothing beats an indulgent crispy spicy chicken burger! This is a hard-to-find fast food meal, but you can bring it to your kitchen by following this recipe to make this popular burger.

Air Fryer Catfish

Air Fryer Catfish

This crispy air fryer catfish recipe is perfect for busy weekdays.

Halloumi and Pomegranate Molasses Salad

Halloumi and Pomegranate Molasses Salad

This halloumi and pomegranate molasses salad is a perfectly balanced mixture of sweet, sour and slightly salty.

Chocolate Pots de Crème

Chocolate Pots de Crème

We use dark or bittersweet chocolate chips for this recipe and lately, we’ve been using a mixture of half 60% cacao and half 72% cacao.

Gluten-Free ANZAC Biscuits

Gluten-Free ANZAC Biscuits

These Australian and New Zealand inspired sturdy biscuits are full of oats and coconut.

Meatloaf Cheeseburgers

Meatloaf Cheeseburgers

Oven baked burgers made with a mixture of ground beef and ground pork then topped with sharp cheddar cheese and served on sesame seed buns.

Gluten-Free Mince Lamb & Egg Pasties

Gluten-Free Mince Lamb & Egg Pasties

Similar to a Scotch egg filling, this lamb mince mixture encases a boiled egg within a sturdy, buttery gluten-free pastie pastry.

The BEST Gujiya

The BEST Gujiya

This is the BEST gujiya I've ever had.

Spicy Baked Mac and Cheese with Chicken

Spicy Baked Mac and Cheese with Chicken

This homemade mac and cheese recipe is cooked with a spicy chicken mixture and a creamy béchamel sauce.

Cured Salmon

Cured Salmon

This salmon is cured in a salt mixture for 36 hours and then air-dried for 2 days to create the perfect texture.

Baked Ham Sandwiches with a Brown Sugar Glaze

Baked Ham Sandwiches with a Brown Sugar Glaze

These baked ham sandwiches are basted in a delicious mixture of butter, brown sugar, Dijon mustard, and Worcestershire sauce while Swiss cheese gently cascades off slices of oven roasted ham underneath golden brown sweet dinner rolls!

Gluten-Free Potstickers

Gluten-Free Potstickers

If you have children who are fussy eaters, these gluten-free potstickers filled with either meat or a vegetarian mixture are a big hit as an after-school snack or dinner.

Traditional Croatian raised cake with poppy seeds and walnuts (GIBANICA)

Traditional Croatian raised cake with poppy seeds and walnuts (GIBANICA)

Do you like poppies and walnuts? This leavened dough stuffed with a mixture of poppies and walnuts will be a great addition to the holiday table.

Sloppy Joe

Sloppy Joe

This super easy Sloppy Joe recipe is one that has been handed down through generations and features a hearty taste of classic 1940's diner food! The meaty mixture is combined with tomato sauce and seasoning to make a perfectly messy, tasty filling for.

Lime Roasted Salmon and Coconut Rice

Lime Roasted Salmon and Coconut Rice

This easy salmon and coconut rice bowl is ready in under 30 minutes! It's topped with a zesty herb mixture and served with lime wedges.

Easy Slow Cooker BBQ Pulled Pork

Easy Slow Cooker BBQ Pulled Pork

Recipe from Fresh Flavors for the Slow Cooker, by Nicki Sizemore (Storey Publishing, 2019)My friend Tanya lives in Florida and swears by her slow cooker in the sweltering days of summer.

Shakshuka

Shakshuka

Shakshuka is made with eggs that are poached in a simmering mixture of tomatoes, bell peppers, onions, garlic and some warm spices.

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