Tamarind
193 recipes
Spicy Tamarind Fried Fish Recipe - Taste Of Mine
Most of you must have tried the stir-fried fish recipes with a lot of variation but the recipe which I am sharing with you right now will be on the top of that list when you will try it.
Salmon Kebabs with Green Bell Pepper - Taste Of Mine
Salmon Kebabs with Green Bell Pepper recipe was fantastic and I kept on making a lot of variation the whole summers.
Spicy Amritsari Fish Recipe - Taste Of Mine
This dish is a very popular street food which you can find on almost every street corner of Amritsar, Punjab.
Indian Tamarind (imli) chutney (an heirloom recipe)
Tamarind chutney is a constant companion to chaat (Indian savory snacks).
My Phat Thai
This is not your truly authentic phat thai but it is a delicious version which does not involve the tedious task of making tamarind paste.
Sweet Tamarind Chutney
Sweet tamarind chutney is a lip-smacking condiment that is an integral part of Indian street foods and chaat.
Chicken Vindaloo
Vindaloo is a delicious, flavorful, and spicy Portuguese-influenced Goan dish that is made by cooking marinating chicken in the vindaloo masala paste.
Tamarind Iced Tea
Tamarind Iced Tea makes one of the healthiest and tastiest Iced Tea to cool down on a hot summer day! Served with extra lime, cilantro leaves and lots of ice cubes to make it extra fresh! Tamarind …
Green Tamarind Chutney
This green tamarind chutney made with green tamarind, green chillies and salt is tongue tingling chutney, so yummy and delicious!
Roasted red bell pepper and peanut chutney.
Ingredients: 1 red bell pepper 1/2 cup peanuts 3-4 long dried red chillies 1 tsp cumin seeds 1tsp vegetable oil 1 large garlic clove 6-8 curry leaves a walnut size round seedless tamarind For the tempering: 1,4 tsp mustard seeds 1 or 2 small dried red.
Ande ki kadi (Egg Curry) - Mama's Secret Recipes
Ingredients: Eggs – 4 Onion – 1 medium size Tomato – 1 large Ginger garlic paste – 1 tsp Dried seedless tamarind pulp – 1 tsp Vegetable oil – 2 tbs Red chilly powder – 1/2 tsp Turmeric powder – 1/2 tsp Coriander powder – 1 tsp Cumin powder – 1 tsp Fenugreek.
Tomato Rasam Soup, so flavourful!Mama's Secret Recipes
Rasam is a tomato based spicy soup traditionally prepared with tomatoes and tamarind juice is enjoyed by all south indians in their everyday meals.
CAPSICUM-ONION SANNAPOLO/ CAPSICUM-ONION SPICY DOSA !!!!!
INGREDIENTS:- Raw rice - 1 cup Red chilly – 10 Red chilly pow - 1 tsp Tamarind pulp – 1 Teaspoon Asafoetida (soft ) Size of.
BEETROOT SAARU/BEETROOT RASAM !!!!
INGREDIENTS:- beetroot - 1/4 kg tomatoes - 3 small green chillies - 3 tamarind - small chana size coriander seeds - 1/2 tsp salt t.
PATHRODE - 2 / STEAMED COLACASSIA LEAF ROLLS - 2 !!!!!
INGREDIENTS:- white rice - 1 cup grated coconut - 1/2 salt to taste red chillies - 7 tamarind - small chana size hing - little colacassi.
Recipe for Pad Thai | Pad Thai Recipe | Authentic Easy Thai Pad Recipe
This recipe for Pad Thai has rice noodles, beansprouts, carrot, garlic, tamarind and more combine to make this classic Thai dish.
