Thyme for Cooking

Thyme for Cooking2,530 recipes

Healthy food, fresh ingredients, simple reci[es

All recipes from "Meal" - page 28


Potato Feta Cakes

Potato Feta Cakes

These are very quick and easy using leftover mashed potatoes - plan ahead.

Pork Tenderloin Stuffed with Mushrooms, Nuts!

Pork Tenderloin Stuffed with Mushrooms, Nuts!

Pork Tenderloin Stuffed with Mushrooms, Shallots, Ham and Walnuts

Barbecued Pork Tenderloin

Barbecued Pork Tenderloin

Because miso makes this marinade quite thick I add red wine to thin it.

Pork Tenderloin Stuffed with Mushrooms

Pork Tenderloin Stuffed with Mushrooms

Pork tenderloin is easy to stuff.

Grilled Chicken Salad, with Corn, Tomatoes, Artichoke Hearts and Herbs

Grilled Chicken Salad, with Corn, Tomatoes, Artichoke Hearts and Herbs

Greek yogurt makes a creamy dressing reminiscent of the old favorite 'Ranch' but without all the unpronounceable stuff.

Giant Stuffed Cheeseburger

Giant Stuffed Cheeseburger

Making a big, stuffed burger is fun, This one is filled with a savory breadcrumb mix, fried onions and cheddar cheese.

Cooking with Beef: Are you Using the Right Cut ?

Cooking with Beef: Are you Using the Right Cut ?

Choosing the right cut of beef can make a huge difference in the end result of your dish.

Sausage & Butternut Squash Phyllo Pie

Sausage & Butternut Squash Phyllo Pie

Purchased phyllo makes this an easy and fun 'pie'.

Ideas for Outdoor Dinners

Ideas for Outdoor Dinners

One of the best parts of summer is having family and friends over for a backyard barbecue and dinner al fresco.

Hamburger Steak, Fried Onions

Hamburger Steak, Fried Onions

Cook outside on the barbecue if the weather is good, but a skillet works just fine.

Sautéed Snow Peas (Mangetout) with Green Garlic

Sautéed Snow Peas (Mangetout) with Green Garlic

When I lived in the US I used to plant snow peas, or edible pea pods.

White Asparagus with Butter and Chives, cooking white asparagus

White Asparagus with Butter and Chives, cooking white asparagus

White Asparagus with Butter and Chives, peeled and finished simply, this is a wonderful spring treat

Chicken Breasts Savoyard; lunch v dinner

Chicken Breasts Savoyard; lunch v dinner

Chicken Breasts Savoyard, with creamy tarragon sauce and artichoke bottoms.

Pan-Fried Salmon with Lemon and Capers, eight years!

Pan-Fried Salmon with Lemon and Capers, eight years!

Salmon with Lemon and Capers, only 15 minutes in the skillet, serve on Creamy Dill Sauce

Rosemary Braised Potatoes; A Picture is Worth 1000 Words....or maybe not...

Rosemary Braised Potatoes; A Picture is Worth 1000 Words....or maybe not...

One of the interesting things about being a traveling blogger is seeing how my (and your) blogs look on other people’s computers.

Pasta with Beef, Spinach and Ricotta

Pasta with Beef, Spinach and Ricotta

This is an easy skillet dinner with a creamy ricotta / tomato sauce.

Chicken Savoyarde

Chicken Savoyarde

Another retro chicken dish with artichoke bottoms and a white wine herb sauce.

Turkey and Black Bean Enchiladas; the update

Turkey and Black Bean Enchiladas; the update

Turkey and Black Bean Enchiladas

Braised Lamb in Red Wine, Slow Cooker

Braised Lamb in Red Wine, Slow Cooker

'Adding a bit of cocoa powder brings out the richness of the red wine sauce.

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