This Beet Watercress and Arugula Salad has sweet roasted beets combined with spicy watercress and arugula.
This rujak salad with watercress is a vegetarian version of Javanese rujak.
An easy to make watercress and apple fresh salad, it combines sweet, and sour tastes.
This beet hummus is far from ordinary! It’s bursting with flavor and the easiest dip to make!
Chicken breast, fresh peach and croutons go on a bed of salad greens.
Healthy and tasty brown and green lentils salad with mushrooms, wasabi rocket salad, high in protein and such a filling vegetarian & utterly gluten-free dish.
Light and fresh salad with a tangy fruity vinaigrette.
Here’s a picture of my second batch of watercress soup in preparation for the Watercress soup world championship – it was nice (delicious even) but no winner in my opinion! Batch one wi…
Watercress is a part of the Brassicaceae family of veggies, including kale, cabbage, and Brussels sprout.
Fried goat cheese discs with roasted beet salad is simple and elegant.
Roasted beets bring such an earthy goodness to this Roasted Beet Salad with Feta Cheese.
Roasted Beet Salad with Fennel and Radish has a simple balsamic honey vinaigrette on this multi-textured salad and garnished with watermelon radish flowers.
I've made several versions of roasted beet salad but the addition of Wiebe Dairy's premier Cottonwood River Reserve Cheese elevates this.
Roasted Beet Salad with Barley, Feta, and Red Onion Makes about 5 cups 1 cup dry pearl barley, 4 medium beets, tops removed, 1/2 medium r.
Roasted Beet Salad with Barley, Pickles, and Red Onion Makes about 5 cups1 cup dry pearl barley, 4 medium beets, tops removed, 1/2 medium.
This recipe for Roasted Baby Beet Salad with Feta Cheese is simple and elegant served on crisp greens and finished with a tangy champaign-thyme vinaigrette.
Roasted Beet and Cucumber Salad with Ricotta Salata 1 bunch small beets, salt, to taste, extra-virgin olive oil, red wine vinegar, freshly.
Roasted Beet Salad with Orange Tahini Dressing is a wonderful side that will go well with any type of meat or fish, or tossed over some arugula or baby spinach, it’s a satisfying meal in itself.
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