A whole wheat pizza dough topped with homemade spinach and walnut pesto sauce, mozzarella, and black olives.
This decadent, savoury and impressive torta salata is so easy to make and will leave your meals much more exciting.
This recipe holds for quite a while, so if you make extra, you can store it in the refrigerator.
This sun-dried tomato and black olive pesto is a hugely flavourful, vegan version of the traditional Italian sauce.
Vegan olive and artichoke tart with green peas is very simple to make, but tastes absolutely amazing.
This sweet wine and grape tart with a silky, aromatic custard filling and a very easy olive oil crust is one of the best summer desserts you’re going to make.
This jam tart with olive oil crust is a simple, easy, and delicious dessert! You don’t even have to roll out the dough!
A savory artichoke and olive tart with kamut crust and a filling made with eggs, creamy goat cheese, fresh herbs and low-fat Greek yogurt.
I keep sun-dried tomato olive tapenade pesto on-hand, so I can bring it to picnics, toss it in pasta or on sandwiches.
This one pot chicken and olive pesto sauce bake is made in a skillet, it takes very little to prepare and it's utterly delicious.
These simple pesto and olive stuffed mushrooms are amazingly delicious and make a great starter, main or snack.
Mother's Day Brunch Recipe - Easy dish that kids can make for mom withFeta, Olive and Pesto Muffins that's also low in fat!
The classic Basil Pesto Sauce combines fresh, young Genovese basil leaves with pine nuts, olive oil, Parmesan cheese and a touch of salt for an out of this world flavor! Pesto is an easy to make base for so many wonderful pasta meals, dips, dressings.
Easy 5 ingredient pesto tomato tart - a cheesy tart with tons of flavour that can be made in just a few minutes, with only 5 everyday ingredients!
INGRÉDIENTS / INGREDIENTS / INGREDIENTES 540 g farine tout usage / 540 g all-purpose flour / 540 g de harina común 260 g farine six gr.
Pesto rosso is a delicious Italian condiment with sun-dried tomatoes as the main ingredient.
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