What is Gnocchi (pronounced nyo-kee)? For those who are unfamiliar with it, gnocchi is an Italian soft doughy dumpling made mainly from potato, flour and egg.
Potato gnocchi with roasted sugar pumpkins, cranberries, goat cheese, Parmesan cheese, and sage brown butter sauce
Talk about virtual interaction! Penny from Jeroxie anounced a virtual Gnocchi Party.
Make my Nonna's potato gnocchi if you want to taste authentic Italian gnocchi, the way it's supposed to be made.
This unusual meat and potato dinner was inspired by one of the Skillet Dinners that Chef Alli demonstrated at the Shop Kansas Farms Expo in .
Gnocchi is an Italian dish that falls in the pasta category, although it is made mainly from cooked potatoes that are formed into soft, pillow-like dumplings served with an array of different sauces.
He gnocchi’s at your grocery store don’t even come close to fresh homemade gnocchi’s done at home.
A step-by-step guide to make this 4-ingredient, gluten-free and vegan sweet potato gnocchi recipe.
Recipe Gnocchi, butter and sage instant pot - This is a recipe to prepare for a light evening meal.
This pumpkin Gnocchi with Sage Butter Sauce has a hint of sweetness with a subtle pumpkin flavor.
The opinions