Clinical Nutrition for Digestive Health + Endurance Performance
One of my goals for this space this year is to share a nutrition tip each month which can guide us towards preparing and enjoying better meals.
On days I’m a little overwhelmed or harboring heavy feelings at the state of events lately, I’ve pulled up a short video that harkens me right back to my 14 through 18-year old self.
It seems that time is getting away from me this summer.
Lately, William and I have been taking weekend adventure runs, meaning we’ve been getting out of town for a good part of the day to run somewhere new.
Last week I shared about the connection between the gut and the nervous system.
I went out to harvest in the garden this morning and after using up about 20 crookneck squash in the last couple days, I harvested a dozen more.
When I glance out the window this morning, it looks like it’s raining.
During my senior year of high school, my agricultural science class focused on business and economics principles, and in one unit on our future in the workforce, I did some business planning on sta…
When choosing new seed varieties late last winter for the upcoming growing season, I somehow convinced William I needed another type of winter squash to grow.
I stumbled upon a twitter thread the other day amongst the celiac community on the topic of the upcoming holiday celebrations.
Like many people, I struggle in winter and it usually hits full force in early to mid-February.
About a year ago near the solstice, I wrote the words grounded/focused on a bookmark.
If you’ve been doing the seasonal thing lately, this month has already brought an onslaught of cookies and holiday treats to be baked, eaten, and shared.
At the beginning of advent, William and I had an after-dinner discussion on holiday traditions and the ones that are most important to each of us.
So this is the sound of you here and now whether or not anyone hears it this is where we have come with our age our knowledge such as it is and our hopes such as they are invisible before us untouc…
This summer, myself and a group of fellow nutrition students and alums are reading Deep Nutrition for a book club we’ve started.
This is the time of year when it’s common to think about ways to improve our health.
Apples & Spice Oatmeal wi a touch of Chamomile flowers While so much of the next few weeks and months is uncertain, one thing that is not is that we’ll all feel (and emerge on the other s…