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A Comprehensive Guide to Japanese Cooking Knives for Home Chefs Part 2: Choosing your knife - Mountain Plums

A Comprehensive Guide to Japanese Cooking Knives for Home Chefs Part 2: Choosing your knife - Mountain Plums

Curious about what makes Japanese knives a favorite of professional chefs? Learn about how to choose your own.

Reuben Sandwich - Mountain Plums

Reuben Sandwich - Mountain Plums

This version of a classic Reuben is made with pastrami, cheese, sauerkraut, and dressing broiled over a roll until the cheese is melted and bubbly.

Salisbury Steaks in Onion Sauce - Mountain Plums

Salisbury Steaks in Onion Sauce - Mountain Plums

This classic entree features meat patties stuffed with rice slow-cooked in a thick sweet and tangy onion sauce.

Ginger Pork - Mountain Plums

Ginger Pork - Mountain Plums

Ginger Pork, or Buta Shogayaki, is a popular dish in Japan made with very thin sliced pork seared in hot oil and cooked with a sweet ginger soy sauce.

Meat Rollups (Nikumaki) - Mountain Plums

Meat Rollups (Nikumaki) - Mountain Plums

These rollups feature delicious beef short rib sliced thin and wrapped around fresh vegetables and then cooked in a delicious sesame-teriyaki sauce.

Poached Plums

Poached Plums

Poached plums are a luscious and simple dessert that's perfect for the holidays.

Rice Cookers – All You Need to Know to Get Perfect Rice Every Single Time - Mountain Plums

Rice Cookers – All You Need to Know to Get Perfect Rice Every Single Time - Mountain Plums

Thinking of getting a rice cooker for yourself? Learn everything you need to know about a rice cooker before you invest your money in one.

12 Health Benefits of Apricots

12 Health Benefits of Apricots

Apricot is a soft yellow or orange fruit that resembles plums and peaches.

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