Top Plum recipes
Japanese Coffee Lovers Pudding - Mountain Plums
Transform your favorite coffee into a sweet and creamy dessert.
Ricotta Pancakes - Mountain Plums
Fluffy ricotta pancakes are made with a simple batter, ricotta cheese and vanilla to create a treat that can be served as breakfast or as a sweet dessert.
Plum Cake
Christmas special plum cake made without alcohol with loads of dry fruits and nuts, ideal for serving as dessert or for any family picnic
Beer Braised Chinese Five Spice Short Ribs over Mimolette Polenta with Red Plum Chimichurri
There is such a gorgeous balance when the sweet and lightly acidic tang of the plum cuts through the rich deep flavors and fattiness of the slow cook beef.
Mixed Sashimi - Mountain Plums
Mixed sashimi made with fresh maguro, salmon and scallops served with shredded daikon, fresh shiso leaves and homemade sushi gari.
Reuben Sandwich - Mountain Plums
This version of a classic Reuben is made with pastrami, cheese, sauerkraut, and dressing broiled over a roll until the cheese is melted and bubbly.
Meat Rollups (Nikumaki) - Mountain Plums
These rollups feature delicious beef short rib sliced thin and wrapped around fresh vegetables and then cooked in a delicious sesame-teriyaki sauce.
Plum Crumb Cake
Plum Crumb Cake 1/2 (125 mL) cup butter, softened, 1 cup (250 mL) granulated sugar, 2 eggs, 2 tsp (10 mL) grated lemon rind, 1 tbsp (15 mL.
A Comprehensive Guide to Japanese Cooking Knives for Home Chefs Part 2: Choosing your knife - Mountain Plums
Curious about what makes Japanese knives a favorite of professional chefs? Learn about how to choose your own.