A simple and delicious sauteed kale dish with red pepper flakes and garlic.
Sauteed mushrooms with garlic aka garlic mushroom is a buttery-flavoured vegetarian appetizer which is crazily popular around the world for its unique taste, extraordinary flavour and texture.
A comfort healthy meal that is easy to make with brown rice and sauteed mushrooms and kale.
An easy flavorful, and nutritious recipe of lentils and kale sauteed with sesame oil.
The French sauce takes away the light bitter taste and gives the final dish delicate white wine aftertaste.
Our row of garden-fresh kale was calling to me.
BY ANN SANDERS Are you a fan of vegetables? I am not, except potatoes and salsa dressing! Being health conscious, I decided to try out some new veggies.
Garden produce is setting on and I was especially interested in the new varieties of kale that Barry planted.
Fall is the perfect time to enjoy leafy green salads packed with seasonal vegetables.
Barry picked the last of our kale crop before the BIG freeze, and in anticipation of the current cold spell, I made soup.
White beans sautéed with fresh garlic, herbs, and ripe tomatoes is a flavorful, healthy side dish that perfectly complements your favorite protein.
Crispy Garlic Kale Chips have the tasty, satisfying crunch of a chip, but with tons of garlic flavor and made with kale! These homemade kale chips are way better and cheaper than store bought! Crispy
In this one pan dinner, chicken thighs are roasted in a screaming hot oven over a bed of baby potatoes, garlic and kale.
These healthy Spicy Garlic Kale Chips are irresistibly crispy and tasty! Fresh kale leaves are tossed in garlic oil and garlic powder, oven-baked till crisp, then topped with crunchy garlic chips and spicy crushed red pepper.
Sauteed butternut squash with garlic and parsley is a simple and delicious way to enjoy this beautiful fall vegetable.
This easy sauteed broccolini recipe with garlic and oil is loaded with flavor without taking tons of time! Recipe by Grace Vallo.
The best thing that can happen to sauteed mushrooms is to get cooked in a garlic soy sauce.
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