This slow cooker lentil kale soup is comfort food at its best.
Our row of garden-fresh kale was calling to me.
Barry picked the last of our kale crop before the BIG freeze, and in anticipation of the current cold spell, I made soup.
Slow Cooker Refried Pinto Beans are the perfect side dish to serve with all your favorite Mexican meals! Just throw soaked pinto beans in a slow cooker with onion, garlic, and spices, then when they're soft, mash or blend them to smooth, creamy perfection!
Smoky Slow Cooker Mexican Black Beans are dried black beans combined with smoky chipotle peppers, onion, garlic, jalapeno, and Mexican spices.
This is an ultra nourishing soup that’s always a crowd pleaser (my kids LOVE it!).
These Diabetic Slow Cooker Boston Baked Beans take only a few minutes to prepare and makes a perfect dump and run recipe.
These Slow Cooker Baked Beans are smokey, slightly sweet, savory, and so easy to make.
Slow Cooker Southwest Chicken is a spicy and comforting combination of chicken, black beans and corn combined with fresh tomatoes.
These homemade refried beans are THE BEST! Don’t celebrate Cinco de Mayo without them.
This recipe for slow cooker turkey and beer chili with beans is low-fat but packed with 19 gr.
Bone-in pork shoulder seared then slow cooked with dried great northern beans.
This butternut squash soup with kale and white beans is one-pot meal and packs nearly 20 grams of protein.
Slow cooked pinto beans mixed with ground beef and Mexican spices.
The opinions