Chinese
814 recipes
Vegetable Spring Rolls
These crispy Vegetable Spring Rolls are easy to prepare and perfect as a snack, or as an appetizer to accompany your favorite Chinese dish.
Chinese Almond Cookies
These easy Chinese Almond Cookies do not lack in almond flavor! Crunchy on the outside but slightly chewy on the inside.
Kung Pao Chicken
Kung Pao Chicken is a Chinese takeout favorite that features stir-fried tender chicken, green bell pepper and crunchy peanuts in a bold and tangy dark sauce.
Mongolian Beef
Mongolian Beef is a Chinese-American restaurant classic that features super-tender thinly sliced beef with scallions, stir-fried in a simple but flavorful sweet and tangy sauce.
Gobi Manchurian
Cauliflower Manchurian is a classic, stir-fried Indo-Chinese dish served as an appetizer / starter.
Char Siu (Chinese Barbecue Pork)
Sliced pork shoulder roasted in the oven with a sweet chinese style BBQ glaze.
Sweet and Sour Prawns
These deliciously tangy Sweet and Sour Prawns are a tasty combination of tempura-battered wok-fried shrimp, vegetables, and pineapple coated in my homemade sweet and sour sauce! It's the perfect better-than-takeout Chinese food entree to make at home.
Chicken Bao
A Chinese dish consisting of steamed Lotus Leaf Buns filled with stewed chicken and topped with pickled cabbage.
Cakwe Udang Mayonnaise (Prawn Stuffed Chinese Donut)
If you don’t know Cakwe, then be prepared to expand your cullinary vocabulary.
Chicken fried rice recipe
Chicken fried rice recipe restaurant style from scratch is so easy to make at home.
Creamy Coconut Shrimp
This incredibly easy to make Chinese buffet style Creamy Coconut Shrimp is a super tasty 15 minute dinner! The tender shrimp is quickly sauteed in coconut oil, stirred into the sweet coconut sauce, then topped with fresh lime zest for a tangy combination!!
Gobi Manchurian Recipe
A delicious Indo-Chinese appetizer made from cauliflower, corn flour, soya sauce, etc.
Veg manchurian recipe
Veg manchurian recipe is a easy to make recipe at home with vegetables like cabbage,carrot and beans.
Coconut Chicken
This tasty, creamy Chinese Coconut Chicken is a super easy Asian dinner entree to make and it's so much better than any takeout! The tender pieces of tempura battered chicken breast are wok fried then coated in an amazing sweet and tangy creamy coconut.
Hunan Shrimp
This hot and spicy Hunan Shrimp is a combination of tender shrimp that have been wok fried then coated in a flavorful Hunan sauce! Serve up your Hunan shrimp with stir fried vegetables and rice for a light and healthy family meal! Even better, you can.
