Toasted bread slices spread with cream cheese and topped with a pepper, olive, and caper salsa.
Grape tomatoes sautéed with garlic, olive oil, and balsamic vinegar nestled in creamy, tangy goat cheese atop toasted crostini - these Goat Cheese Crostini with Balsamic Grape Tomatoes make the ultimate appetizer!
Watermelon Radish and Goat Cheese Crostini are crunchy little toasts covered with a creamy goat cheese and thin slices of watermelon radish shaped flowers.
Goat Cheese Crostini with Beer Pickled Jalapenos and Mangos
Beet and Goat Cheese Crostini with Caramelized Onions Servings 6 1 tablespoon olive oil 1 medium onion, thinly sliced 1 me.
Quick and easy to prepare with only 6 ingredients, these vibrant and scrumptious Goat Cheese, Pesto and Tomato Crostini are a family favorite.
A tour of Carouge and Old Town Geneva, including a recipe that was inspired by my lunch at a restaurant in Carouge, for cheese and bacon crostini.
Spanish olives, cream cheese, blue cheese puréed and baked on baguette slices.
Parsley Parmesan Crostini is a quick and easy appetizer or side dish that's both elegant and delicious.
Who says appetizers have to be complicated? These fresh and delicious snacks are sure to be a hit at your next dinner party.
This easy recipe for artichoke crostini makes the perfect appetizer for entertaining.
Crostini with eggplant and pine nut puree I love making topping for crostini and love, love eggplant.
This is a tasty vegan dip which sits on crispy crostini.
If you’re in need of a super easy but impressive appetizer (or dinner!), these customizable, crowd-pleasing, creamy whipped ricotta crostini are a lifesaver! You’ll want to use good quality fresh whole milk ricotta, which should taste creamy and sweet.
A beautiful and delicious appetizer for holiday events combining goat cheese with pomegranate arils and rosemary and lightly drizzled with honey.
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