Beetroot curry recipe or Beetroot sabzi recipe is renowned for its nutrient values and vibrant colour.
Butternut squash and chickpea curry aka squash chickpea curry is a rich, creamy and vegan friendly curry which is perfect for the chilli days of autumn and winter season.
Red lentil and butternut squash curry aka butternut squash lentil curry is a rich, creamy and vegan-friendly curry which is perfect for the chilli days of autumn and winter season.
Gajar Methi Matar Sabzi | Carrots ,Green Peas & Fenugreek Leaves Recipe | Healthy Vegetables Recipes Prep time: 10 minutesCooking Time:15 minutesTo
A Li'l Bit of Spice is an Indian stir fry made with potatoes and bell peppers.
Spinach with potato / Aloo Palak sukhi sabzi is a semi-dry, tasty side dish.
Aloo-Broccoli Ki Sabzi (Potato-Broccoli Curry) is a homestyle curry where the Broccolis are cooked in spicy tomato gravy.
Red cabbage curry or red cabbage sabzi is a very healthy and flavoured red cabbage recipe Indian.
This vegan butternut squash and spinach curry from Simply Gluten Free is perfectly spiced and ideal with a side of rice, yogurt, lime pickle and a few poppadums.
Aloo Methi Ki Sabzi is an Indian style easy to make curry with potatoes and loads of fresh fenugreek leaves along with spices makes it perfect to be served with homemade phulkas.
A quick, easy, and tasty Potato and Eggplant curry are what you need for a weekday dinner.
Without much ado, here comes a humble dish Gobi Ki Sabzi, that you can accompany with any of your favorite main course menu and enjoy the silent spring moment with a sip of sizzling hibiscus chai.
Aloo-Gobi ki Sukhi Sabzi is an iconic Punjabi Vegan Dish which is hugely popular in India.
Easy and delicious vegan curry made with bottle gourd (lauki) and chana dal (split Bengal gram).
Dry potato curry to be used as side dish or main curry, tastes awesome when paired with Poori (Puffed Indian bread).
Besan Gatte is a popular dish of Rajasthani cuisine.
Spicy Mangetout-Potato Curry is a very delicious recipe.
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